358588 marianne butter cheese Recipes

butter, king arthur unbleached all-purpose flour, milk, shredded swiss cheese, grated parmesan cheese, salt, ground nutmeg, pepper, bulk pork sausage, eggs, beaten, dried thyme, dried parsley flakes, sheets phyllo dough (14 inches x 9 inches), butter, melted, dry bread crumbs, grated parmesan cheese, minced fresh parsley

butter, fresh mushrooms, stems removed, neufchatel cheese, goat cheese crumbles, chopped onion, mushroom stems, chopped, butter, chopped garlic

flour (if using ordinary, youll need slightly less water) or 600 g whole grain (if using ordinary, youll need slightly less water), water, oil, bell pepper, cut into strips (diced if you prefer ), zucchini, thinly sliced, onion, sliced, gouda cheese, cut into small pieces, ball mozzarella cheese, sliced, butter cheese, grated (or other mild cheeses), pizza sauce or 3 tbsp tomato puree

velveeta cheese, sliced, butter (2 sticks), creamy peanut butter, vanilla extract, chopped nuts, sugar

butter or 1/2 lb margarine, melted, all-purpose flour, sharp cheddar cheese or 2 cups extra- , grated not shredded cheese, rice krispies, cayenne pepper or 1 -2 dash hot sauce, for a little zip (tabasco, texas pete) (optional)

butter, room temperature , for greasing the souffle, grated parmesan cheese, butter, flour, dry mustard, garlic powder, kosher salt, milk, hot, egg yolks (2 1/2 oz by weight), sharp cheddar cheese, egg whites , plus 1 tbsp water (5 1/2 oz by weight plus 1/2 oz water), cream of tartar

butter, softened (salted), shredded asiago cheese or 2 1/2 cups gruyere or 2 1/2 cups fontina or 2 1/2 cups cheddar cheese, grated parmesan cheese or 2 tbsp romano cheese, all-purpose flour, salt and pepper, milk

cultured butter (recommend -- vermont butter & cheese creamery), blue cheese (recommend -- faribault st. pete s ), worcestershire sauce, black pepper

graham cracker crumbs, sugar, butter, melted, peanut butter cups, cream cheese, at room temperature, sugar, all-purpose flour, pure vanilla extract or almond extract, eggs

sliced easy-melt cheese (recommended : velveeta), butter, creamy peanut butter, vanilla extract, chopped nuts, sugar

butter, coarsely chopped pecans, cream cheese, softened, cream cheese, softened, butter, softened, powdered sugar, vanilla extract

shortbread cookies, finely crushed (lorna doone), melted butter, softened cream cheese, powdered sugar, smooth peanut butter, softened cream cheese, powdered sugar, melted german sweet chocolate, cream, for garnish

russet (baking) potatoes, vegetable oil, minced shallot, fresh thyme, unsalted butter, dry red wine, water, cornstarch, beef or veal demi-glace, coarsely cracked black pepper, salt, unsalted butter, cheese curds or haloumi cheese, coarsely crumbled (about 1 cup), fresh chives, finely chopped

graham cracker crumbs, sugar, butter, melted, peanut butter cups, cream cheese, at room temperature, sugar, all-purpose flour, pure vanilla extract or almond extract, eggs

vanilla wafers, sugar, butter, melted, cream cheese, room temp ., sugar, creamy peanut butter (2/3 cup.), eggs, sour cream, fresh lemon juice, semi-sweet chocolate chips, sour cream, semi-sweet chocolate chips, melted, sugar

cream cheese, real butter, vanilla extract, brown sugar, sugar, chopped peanuts, peanut butter chips, chopped peanut butter cups

butter, processed cheese food -velveeta, confectioners sugar, cocoa, tea vanilla, tea chopped nuts, xxxxxx, butter, cream cheese, eggs, tea vanilla, all purpose flour, tea salt

velveeta cheese, unsalted butter, creamy peanut butter, vanilla extract, chopped pecans, sugar 16oz each