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Chocolate Peanut Butter Cheese Cake Recipe

Chocolate Peanut Butter Cheese Cake Recipe

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Ingredients:

Serving

1 (12 oz.) box vanilla wafers
1/2 cup. sugar
2 tbsp. (1/4 cup.) butter, melted
filling
1 lb. cream cheese, room temp .
1 1/2 cup. sugar
1 (6 oz.) jar creamy peanut butter (2/3 cup.)
5 eggs
1/2 cup. sour cream
2 tsp. fresh lemon juice
3/4 - 1 cup. semi-sweet chocolate chips
topping
1 cup. sour cream
3/4 cup. semi-sweet chocolate chips, melted
1/2 cup. sugar

Directions:

For crust:
Preheat oven to 350 degrees.
Butter bottom and sides of 9 inch springform pan.
Combine all ingredients in food processor and process to uniform crumbs.
Press mix onto bottom and sides of pan.
Bake for 10 minutes. Cool slightly.
For filling:
Combine all ingredients except chocolate chips in processor and blend until smooth. Add chips and mix 10 seconds using on/off turns.
Spread filling in crust.
Bake until center of filling is firm, about 70-80 minutes.
Let stand at room temperature for 15 minutes before adding topping.
Keep oven on at 350 degrees.
Meanwhile, prepare topping.
Blend all ingredients.
Spread over cheesecake. Bake 10 minutes. Let cake cool, then
Refrigerate at least 3 hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	562.02 Kcal (2353 kJ)
Calories from fat	328.55 Kcal
		% Daily Value*
Total Fat	36.51g	56%
Cholesterol	126.13mg	42%
Sodium	228.53mg	10%
Potassium	254.03mg	5%
Total Carbs	54.48g	18%
Sugars	44.02g	176%
Dietary Fiber	3.15g	13%
Protein	10.33g	21%
Vitamin C	0.6mg	1%
Iron	1.7mg	9%
Calcium	96.3mg	10%

Amount Per 100 g
Calories	347.2 Kcal (1454 kJ)
Calories from fat	202.97 Kcal
		% Daily Value*
Total Fat	22.55g	56%
Cholesterol	77.92mg	42%
Sodium	141.18mg	10%
Potassium	156.93mg	5%
Total Carbs	33.65g	18%
Sugars	27.19g	176%
Dietary Fiber	1.95g	13%
Protein	6.38g	21%
Vitamin C	0.4mg	1%
Iron	1mg	9%
Calcium	59.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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