187 maple syrup cream pie Recipes

pastry for single-crust pie, eggs, slightly beaten, pure maple syrup or 3/4 cup maple syrup, sugar, brown sugar, milk, butter, melted, vanilla, flaked coconut, rolled oats, chopped walnuts, cream (optional)

all-purpose flour, active dry yeast, milk, butter (no substitutes), granulated sugar, salt, eggs, brown sugar, all-purpose flour, apple pie spice, butter (no substitutes), snipped dried apricots, chopped toasted pecans, half-and-half or light cream, butter (no substitutes), powdered sugar, maple syrup or maple-flavored syrup, milk

pecans, toasted, maple sugar, maple syrup, butter, eggs, beaten, heavy cream, vanilla, pie crust

baked pie shell, well-shaken buttermilk, grade b maple syrup, egg yolks, all-purpose flour, maple sugar, vanilla, salt, lightly sweetened whipped cream

light cream cheese, softened, pumpkin pie filling, sugar, ground cinnamon, ground nutmeg, low-fat whipped cream, maple syrup, tart shells (3-inch), graham cracker crust (9-inch), maple bacon, crumbled

sweetened condensed milk, maple syrup, chopped pecans, maple extract, baked 8 inch pie shell, cream, chopped pecans, toasted

recipe pastry for a 9 inch single crust pie, eggs, pecan halves, real maple syrup, butter, heavy whipping cream, vanilla extract, all-purpose flour, salt

graham cracker pie crust, eggs, heavy cream, pure maple syrup, vanilla extract, pumpkin puree, dark brown sugar , packed, all purpose flour, salt, ground cinnamon, ground ginger, ground nutmeg

refrigerated pie pastry, raisins, boiling water, brown sugar, eggs, butter, melted, maple syrup, maple flavoring, butter pecan or vanilla ice cream, optional

cornstarch, water, maple syrup, heavy whipping cream, egg yolks, lightly beaten, butter, pastry shell (9 inches), baked, egg whites, vanilla extract, cream of tartar, sugar

maple syrup, light brown sugar (packed), heavy cream, molasses, unsalted butter , cut into 1/2-inch pieces, salt, egg yolks, lightly beaten, pecans (toasted and chopped ), unbaked pie shells , chilled in pie plate for 30 minutes (see note)

all-butter pastry dough, dried cranberries (3 oz), water, coarsely chopped pecans (about 2 oz), coarsely chopped walnuts (about 2 oz), coarsely chopped hazelnuts (about 2 oz), pure maple syrup (preferably grade b), dark brown sugar, unsalted butter, melted, eggs, bourbon (optional), cider vinegar, salt, lightly sweetened whipped cream

recipes pastry dough, an egg wash made by beating 1 large egg yolk with 1 tsp water, grade b maple syrup, canned solid-pack pumpkin, cinnamon, ground ginger, salt, heavy cream, milk, eggs

ground pecans, cinnamon, ginger powder, butter, melted, pure maple syrup, mix the ground pecans with the cinnamon and the ginger. add butter and maple syrup and stir until blended. press into a 9-inch pie plate. chill for at least 15 minutes., eggs, goat cream cheese (17% fat), maple syrup, goat yogurt, vanilla bean

pie shell, canned pumpkin, light brown sugar, granulated sugar, ground cinnamon, ground ginger, salt, ground allspice, ground nutmeg, grated orange rind, half-and-half, eggs, beaten, granulated sugar, chopped pecans, whipping cream, powdered sugar, maple syrup

baked pie crust, gelatin, cold water, milk, maple syrup, salt, egg yolks, well beaten, whipping cream, vanilla, egg whites , stiffly beaten

maple syrup, butter, heavy cream, milk, maple sugar or 1 cup light brown sugar, all-purpose flour, pie dough , for an 8-inch pie including lattice top

graham cracker crust, amaretto, water, unflavored gelatin, whole milk, egg yolks, light brown sugar, pure maple syrup, pumpkin puree, ground cinnamon, ground nutmeg, ground ginger, salt, cold whipping cream, egg whites, at room temperature, sugar, chopped pecans, pecan halves, cream