78 maple pork loin chop Recipes

all-purpose flour, salt and pepper, pork loin chops with bone (1 inch thick ), butter or 2 tbsp margarine, cider vinegar, maple syrup, cornstarch, water, brown sugar

king arthur unbleached all-purpose flour, salt and pepper to taste, bone-in pork loin chops (7 oz each), butter, cider vinegar, maple syrup, cornstarch, water, brown sugar

sweet onion, peeled and slices, thick-cut boneless pork loin chops, rinsed and patted dry, salt and pepper, pure maple syrup, jack daniels whiskey, dijon mustard

boneless pork loin chops, pounded to 1/3 inch thickness, minced fresh sage, salt, pepper, butter, chicken broth, pure maple syrup, coarse grain mustard

boneless pork loin chops (8-10 chops , cut almost 3/4-inch thick), vegetable oil (or use a combination of and bacon fat), salt (to taste), black pepper (optional), garlic powder (optional), red onion, diced, green bell pepper, diced, baked beans, catsup, brown sugar, maple syrup, pineapple tidbits, drained

maple syrup, brown sugar, dijon mustard, vegetable oil cooking spray, boneless butterfly pork loin chops, salt, fresh ground black pepper

honey mustard, pepper, salt, maple syrup, divided, pork loin chops (about 3/4-inch thick ), prepared chunky applesauce, pecan halves, broken into large chunks, apple brandy (french is best )

maple syrup, thawed orange juice concentrate, chopped chipotle peppers in adobo sauce, salt, pepper, bone-in pork loin chops (8 oz each and 3/4 inch thick )

boneless pork loin chops, salt, pepper, olive oil, shallots, halved and thinly sliced, minced garlic cloves, minced fresh ginger, chopped thyme leaves, red wine, balsamic vinegar, maple syrup, stalks rhubarb, diced in 1/2 inch pieces, brown chicken stock, unsalted butter

smoked paprika, maple syrup, vegetable oil, pork loin chops, sea salt, ground pepper, mayonnaise, whole grain mustard, unsalted butter, fresh lemon juice

boneless pork loin chops, butter, dijon mustard, fat-free , less-sodium chicken broth, maple syrup, milk, pepper, sage, salt, thyme

pork loin chops, butter, divided, mustard powder, salt, pepper, paprika, cinnamon, ground cumin, white wine, maple syrup, tarragon

dried apricot, water, warm, flour, salt, pepper, thyme, pork loin chops, 3/4-inch thick, vegetable oil, maple syrup

chopped celery, chopped onion, butter, unseasoned stuffing cubes, chopped peeled apple, chicken broth, minced fresh parsley, salt, pepper, bone-in pork loin chops (1 inch thick ), salt, pepper, olive oil, butter, chicken broth, chopped peeled apple, chopped walnuts, maple syrup

pork loin chops (six four-oz boneless lean loin chops), maple syrup, red wine vinegar, barbecue sauce, onions, finely chopped, garlic, minced (about 4 cloves), ears corn on the cob (halved to make 6 half ears . or if available, 6 half-ears), whole bell peppers, red , bell, seeded and cut into 2-inch pieces, white onion, cut into 6 wedges

maple syrup, orange juice concentrate, chopped seeded chipotle with 1/2 tsp adobo, thick) center cut pork loin chops (about 8 oz each), salt

pork loin chops, about 1 1/2 inches thick, oil (for frying ), salt, pepper, red onions, peeled and thinly sliced, soy sauce, balsamic vinegar, brown sugar, pecan nuts (about), spinach (about that quantity enough for 6 servings, can be raw or frozen) or 1 1/4 lbs swiss chard (about that quantity enough for 6 servings, can be raw or frozen), golden raisin, salt, ground nutmeg, red apples , red eating apples, butter (or more, preferably ), lemon juice, maple syrup

grated orange rind, fresh orange juice (about 3 oranges), maple syrup, stone ground mustard, chopped fresh basil, low sodium soy sauce, fresh ground black pepper, garlic cloves, minced, boneless pork loin, trimmed, salt