98801 maple glazed salmon warm berry salad Recipes

paprika, chili powder, ground dried ancho chile powder, ground cumin, garlic powder, brown sugar, sea salt, salmon fillets, maple syrup, melted butter, chopped green onion

maple syrup, soy sauce, horseradish, ground ginger, salmon fillet, pecan halves

maple syrup, soy sauce, salmon fillets (1 1/4 inches thick ), sesame seeds, toasted

salmon fillets, dry tart cherries, cherry juice, olive oil, kosher salt (to taste), black pepper, freshly cracked (to taste), maple syrup, cinnamon stick, cherry juice, vanilla

salmon fillets, about 1 inch thick, pure maple syrup, balsamic vinegar, lemon juice, dijon mustard, shallot, finely chopped, salt, pepper, fresh rosemary, snipped

orange juice, freshly squeezed (125ml), maple syrup (80ml), ginger, freshly grated, garlic clove, crushed, salmon fillets, without skin, olive oil, baby spinach leaves

salmon fillets, balsamic vinegar, dijon mustard, kosher salt and cracked black pepper to taste, maple syrup

hoisin sauce, maple syrup, prepared mustard, salmon fillets (6 oz each)

maple syrup, ketchup, brown sugar, cider vinegar, worcestershire sauce, salt, ground mustard, hot pepper sauce, salmon fillet (2 lb)

warm water (100o to 110o), granulated sugar, dry yeast, all-purpose flour (about 1 1/2 cups), divided, salt, sour cream, egg, lightly beaten, peanut oil, powdered sugar, maple syrup, water

salmon fillets (4 oz each), olive oil, smoked paprika, honey, garlic clove, minced, salt, pepper, crushed red pepper flakes, fresh baby spinach, shredded carrot, chopped red onion, olive oil, cider vinegar, chopped shallot, dijon mustard

maple sugar or 2 tbsp turbinado sugar or 2 tbsp light brown sugar, dry mustard, coarse salt, fresh ground black pepper, crumbled dried sage, baby back rib racks (4-5 lb total ), real maple syrup, ketchup, worcestershire sauce, dijon mustard, cider vinegar, prepared horseradish, maple sugar or 1/2 cup turbinado sugar, wood chips, soaked for 1 hour in water to cover, then drained (preferably maple)

maple syrup, sea salt, salmon fillets, chardonnay wine, whole grain mustard, cream, chopped chives

salmon, maple syrup, butter, melted, lime juice (or lemon), sambal oelek (fresh chili paste)

guinness stout beer, maple syrup, soya sauce, whole grain mustard, salmon fillets, skinned and cut in four pieces, salt and pepper

salmon fillets, approx . 6 oz/175 g, maple syrup, soy sauce, lime juice, garlic powder, chili powder, pepper, fresh ground

bacon, thin sliced, brown sugar , packed, vanilla extract, eggs, flour, baking soda, semi-sweet chocolate chips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze

maple syrup, soy sauce, skinned salmon fillet, freshly ground black pepper, vegetable or canola oil