33674 maple country sausage patties Recipes

maple flavored sausage, butter, all-purpose flour, whole milk, salt and pepper to taste

textured vegetable protein, boiling water, whole wheat flour (or gluten-free flour), flax seed meal, oat bran or 1/4 cup wheat bran, nutritional yeast, garlic powder, crushed sage, ground fennel, black pepper, cayenne, water, liquid smoke (optional), braggs liquid aminos or 3 tbsp soy sauce, maple syrup, blackstrap molasses, oil (for frying )

beef broth, divided, all purpose flour, skirt steak, butter, fully cooked breakfast pork-sausage patty (about 1 oz), finely chopped, whipping cream, dried sage, chopped green onion tops

ground turkey, steak seasoning (such as kc masterpiece with garlic), or to taste, corn flake crumbs , or as needed, real maple syrup , or to taste, canola oil

boneless, skin on chicken breasts, flour , for dredging, maple breakfast sausage links, extra virgin olive oil, prepared basil pesto, condensed milk (as used) or cream, dark raisins, warm water, packs frozen spinach, yellow onion, extra virgin olive oil, vine ripe tomatoes, unsalted butter, for sauteing, zucchini flowers, brie, fresh string beans, fresh lemon

bulk pork sausage, chopped celery, chopped onion, butter or 2 tsp margarine, water, packaged herb seasoned stuffing mix, cooking apple, peeled, cored and finely chopped , 1 cup, snipped parsley, chili sauce, dry mustard, pepper

sage sausage (pref. jimmy dean), egg, lightly beaten, chopped apple (granny smith, for the tartness preferred), half-and-half cream, crushed cheese crackers (used aged white cheddar), shredded canned sauerkraut, chopped fresh sage

peking duck, shredded, ground pork, links chinese duck sausage, water chestnuts, minced, chinese black mushrooms , soak and minced, stalk green onion, minced, hoisin sauce, cornstarch, water

whole duck , roasted at chinese market and shredded, ground pork, links duck sausage , chinese market and finely minced, water chestnuts, chopped, chinese black mushrooms , soak and minced, egg, stalk green onion, minced, hoisin sauce, cornstarch, water, oil

onions, finely chopped, olive oil, minced fresh rosemary or 3/4 tsp dried rosemary, crushed, stone-ground mustard, pepper, bulk pork sausage

pork shoulder butt , cut into 1 inch pieces, sliced bacon, chopped, water, pure maple syrup, ground black pepper, hot pepper sauce, salt, rubbed sage, ground coriander, ground nutmeg, vanilla extract

boar sausage patties (any kind will do), pure maple syrup, pecans -toasted ,chopped, flour, eggs, brown sugar, baking soda, salt, up to 3 cups buttermilk, vanilla, cinnamon, powdered sugar for garnish, chopped pecans for garnish

fully cooked sausage patties ., cinnamon swirl raisin bread cut into cubes, eggs, beaten, milk, half and half, vanilla extract, nutmeg, cinnamon, chopped pecans, butter,melted, maple syrup

brown & serve sausage patties, bisquick reduced-fat baking mix, ground cinnamon, nonfat milk, egg, apple, chopped, maple syrup, butter

turkey breast, pork, brown sugar, black pepper, sage, thyme, red pepper flakes, coriander, tabasco, nutmeg, milled flax seed, whole wheat bread, cold water

beef broth, divided, flour, skirt steaks, butter, fully cooked breakfast pork sausage patty, finely chopped, whipping cream, dried sage, chopped green onion

milk, all-purpose flour, breakfast sausage patties, chopped fresh jalapeno pepper, southwest or mexican seasoning, shredded white cheddar cheese (2 oz)

english muffins, softened butter (or use mayonnaise), breakfast sausage patties (i use ), american cheese, egg (sunny-side up or scrambled), plastic wrap, aluminum foil