Jalapeño & White Cheddar Country Gravy Recipe

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Jalapeño & White Cheddar Country Gravy
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Ingredients:

Directions:

  1. In medium nonstick saucepan whisk together milk and flour. Stir in sausage patties, jalapeño pepper and seasoning. Cook and stir over medium heat until boiling and slightly thickened.
  2. Remove from heat. Gradually stir in cheese until melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.78 Kcal (807 kJ)
Calories from fat 84.67 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 33.03mg 11%
Sodium 245.36mg 10%
Potassium 300.76mg 6%
Total Carbs 13.37g 4%
Sugars 8.69g 35%
Dietary Fiber 0.59g 2%
Protein 12.57g 25%
Vitamin C 3.5mg 6%
Iron 0.4mg 2%
Calcium 424.8mg 42%
Amount Per 100 g
Calories 94.39 Kcal (395 kJ)
Calories from fat 41.46 Kcal
% Daily Value*
Total Fat 4.61g 14%
Cholesterol 16.17mg 11%
Sodium 120.14mg 10%
Potassium 147.27mg 6%
Total Carbs 6.55g 4%
Sugars 4.26g 35%
Dietary Fiber 0.29g 2%
Protein 6.16g 25%
Vitamin C 1.7mg 6%
Iron 0.2mg 2%
Calcium 208mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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