369974 maple caramelized onions bleu cheese Recipes

diced baking potato, water, sliced onion (about 1 lb), water, chopped fresh sage, salt, freshly ground black pepper, grated parmigiano-reggiano cheese, divided, fat-free milk, egg whites, lightly beaten, eggs, lightly beaten

olive oil, chopped yellow onion, garlic cloves, minced, style 1/3-less-fat cream cheese, canola mayonnaise, chopped fresh chives, freshly ground black pepper, kosher salt

yukon gold potatoes, peeled and quartered, salt, divided, butter or margarine, olive oil, onions, diced, garlic cloves, minced, chopped fresh or 1/2 tsp dried rosemary, butter or margarine, half-and-half, crumbled gorgonzola or blue cheese, pepper, garnish: fresh rosemary sprigs

garlic clove, chopped, cremini mushrooms, stems removed, fresh thyme leaves, olive oil, divided, onion, chopped (about 3 cups), canned lentils, rinsed and drained, whole-wheat breadcrumbs, egg, whisked, salt, yellow cornmeal, goat cheese, crumbled (about 1/4 cup), whole-grain buns, tomato slices (optional), fresh basil leaves (optional)

baking potatoes (about 1 1/2 lb), shredded gruyere cheese, divided, reduced-fat sour cream, salt, freshly ground black pepper, butter, vertically sliced red onion, sugar, dry sherry, worcestershire sauce, dried thyme, garlic clove, minced

olive oil, sliced sweet or white onion, eggs, egg whites, grated parmesan cheese, fat-free milk, salt, black pepper, sliced bottled roasted yellow and red bell peppers

all-purpose light piecrust dough, dijon mustard, extra-virgin olive oil, divided, sliced spanish onion (about 1 3/4 lb), sugar, water, divided, diced canadian bacon, chopped fresh flat-leaf parsley, freshly ground black pepper, divided, kosher salt, fresh lemon juice, dried sage leaves, ground whole nutmeg, unsalted butter, herb-seasoned stuffing mix (such as pepperidge farm), fat-free , less-sodium chicken broth, shredded jarlsberg cheese

chopped onion (about 2 medium), low-fat sour cream, divided, style 1/3-less-fat cream cheese, softened, light mayonnaise, worcestershire sauce, salt, ground red pepper

refrigerated piecrusts, sweet onions, sliced (about 1 1/2 lb.), olive oil, chopped fresh flat-leaf parsley, cooked bacon slices, crumbled, shredded gruyere cheese, half-and-half, eggs, salt, freshly ground pepper, ground nutmeg

dry yeast (about 4 1/2 tsp), sugar, warm water (100o to 110o), salt, all-purpose flour, divided, olive oil, sliced onion (about 2 large), chopped walnuts, crumbled gorgonzola or other blue cheese

butter, chopped onion, sugar, chopped fresh or 1 tsp dried basil, french bread baguette (about 4 oz), grated fresh parmesan cheese, freshly ground black pepper

butter, cubed, whole large sweet onions, thinly sliced, crushed red pepper flakes, salt, garlic cloves, minced, grape tomatoes, halved, balsamic vinegar, olive oil, divided, uncooked angel hair pasta, bacon, cooked and crumbled, shredded parmesan cheese, coarsely ground pepper, fresh basil leaves , optional

bacon, sweet onion halved and thinly sliced, broccoli florets, eggs, milk, dried basil, crushed, salt, ground black pepper, crusty sourdough bread, cut in 1/4 inch cubes, muenster or swiss cheese, cut into 1/2 inch cubes

caramelized onions, balsamic vinegar, fat-skimmed chicken broth or vegetable broth, fresh thyme (3 in . each), dried bay leaf, salt and pepper, baguette (about 2 by 4 in. and 1 in. thick), shredded gruyere cheese

butter, cayenne pepper, cream cheese, mayo, lg onion, sliced, pepper to taste, salt, sour cream

sweet onions, sliced, olive oil, salt, frozen puff pastry sheets, thawed, shredded parmesan cheese, garnish: fresh rosemary sprigs

onion, finely chopped, sliced mushrooms, olive oil, tuscan kale (also called lacinato and dinosaur), stems removed and leaves chopped, eggs, shredded parmesan cheese, divided, kosher salt, pepper, oil-cured black olives, pitted and slivered, red chile flakes (optional)

fat-free milk, saga blue cheese, crumbled, egg substitute, chopped fresh sage, salt, freshly ground black pepper, cubed french bread (about 14 oz), olive oil, sliced onion (about 1 1/4 lb)