334897 maple apple braised lamb chops Recipes

lamb chops, rice vinegar, tahini, chili paste, sesame oil, soy sauce, sugar, honey, garlic cloves, crushed, water

butter, softened, orange marmalade, dried marjoram or 1/4 tsp dried herbes de provence, shoulder lamb chops, 1/2 to 3/4 inch thick, seasoning salt, paprika, black and red pepper blend

lamb chops (1 1/4-inch thick ), lime , juice of (only), dried juniper berries, dried red chili, salt, pepper, olive oil

lamb chop, extra virgin olive oil, dry sherry, garlic, crushed, nostimini herb mix

lamb chops, olive oil (or enough to cover the bottom of your marinade container), a lemon , juice of, garlic cloves, crushed, oregano

lamb chops, 1cm thick, garlic (coarsely crushed ), fresh crushed black and white pepper (suit your taste), virgin olive oil, canola oil, rock salt , to suit your taste

lamb chops, vinegar, ground ginger, marmalade , from keiller s of dundee to be authentic, oranges, for garnish, butter, water, paprika, salt and pepper

onions, peeled, carrots, peeled, mushroom, garlic clove, butter, pepper, salt, lamb chops, tomato paste, madeira wine

lamb chops, water, bay leaf, dried red pepper, sage, rice (optional)

shoulder lamb chops, 1 inch thick, chinese vegetables, drained (reserve liquid), water chestnuts, drained and thinly sliced (reserve liquid), soy sauce, beef bouillon cubes, garlic, minced, onion, sliced, cornstarch, water, green pepper , cut into 1/8 inch strips, tomatoes

lamb chops, each about 3/4 inch thick, roasted garlic teriyaki sauce (or any other teriyaki marinade)

lamb chops (i use forequarter), french onion soup mix (salt reduced if possible), water

lamb chops, potatoes, peeled and quartered, fresh carrot, peeled and cut into 1 inch pieces, fresh asparagus spear, cut to 4 to 6 inch lengths, onion, minced, sweet soy sauce, water, fresh garlic cloves, minced, bay leaves, curry powder (or more to taste), salt (to taste), pepper (to taste)

lamb chops, salt, fresh ground pepper, plain flour, eggs, beaten, very fine fresh white breadcrumbs

lamb chops, salt , to taste, cracked black pepper , to taste, cooking oil, water, prepared mustard (dijon or brown ), lemon juice, dried parsley (marjoram, chives, etc.), garlic clove, finely minced (or a dash of salt-free garlic powder), yellow onions, red bell pepper rings, sliced 1/2-inch thick

lamb chops, cinnamon stick, bay leaf, fennel seed, black peppercorns, whole green cardamom pods, salt, milk, evaporated milk, plain yogurt, flour, chili powder, fresh ginger, finely minced, garam masala, garlic , pulp, salt, canola oil, mint sprig, lime, quarters

lamb chops, your favorite cut, rice, uncooked, mandarin oranges, drained, beef bouillon, mint leaf, dried, salt , to taste, pepper , to taste