44679 maple almond souffle pancake Recipes

almond meal, eggs, water (for puffier pancakes, you can use sparkling ), oil, salt, artificial sweetener, like splenda

pancakes, all purpose flour, brown sugar, baking powder, salt, ground cinnamon, milk, eggs, separated , whites stiffly beaten, vanilla extract, peeled and finely chopped apple, chopped pecans, syrup, brown sugar, cornstarch (cornflour), ground allspice, ground cinnamon, ground nutmeg, apple juice or cider

flour, baking powder, baking soda, salt, brown sugar, pecans, chopped, egg, beaten, buttermilk, butter, melted, maple syrup, vegetable oil, pecans (garnish )

whole wheat flour, almond flour (use roasted almond and blend well to make ), baking powder, baking soda, salt, egg, maple syrup, buttermilk (mix 3/4 cup of milk and 1 tsp of lemon juice and let sit a few minutes to make ), canola oil, vanilla extract, chopped pecans, dried raisins, butter (for cooking ) or oil, as needed (for cooking)

eggs, maple syrup (use real not pancake syrup), milk, cornstarch, salt, whipping cream, vanilla

canola oil, maple syrup, honey, salt, rolled oats, almonds, coarsely chopped

rolled oats, almonds, chopped coarsely, sweetened coconut, salt, canola oil, maple syrup

olive oil, maple syrup, lemon juice, salt (the tip of a spoon), almonds

eggs, separated, pure maple syrup (plus additional syrup for serving), sour cream, butter or 1 tbsp margarine, sliced almonds

almonds, fat-free evaporated milk, canned, skim milk, skim milk, egg substitute, granular sugar substitute, almond extract, vanilla extract, sugar-free maple syrup

all-purpose flour (or 1/2 cup whole wheat pastry flour and 1/2 cup ), flax seed meal, chopped walnuts, baking powder, baking soda, salt, reduced-fat buttermilk (can substitute 1/2 yogurt and 1/2 milk), pure maple syrup, egg, vegetable oil (or more )

biscuit/baking mix, sugar, milk, eggs, maple syrup, shredded cheddar cheese, divided, sliced bacon, cooked and crumbled, syrup , optional

pitted prunes, black tea bags, sugar, salt, vanilla bean , split lengthwise and seeds scraped out, wide strips lemon zest, cognac or brandy, firm cooking apples (such as fuji), peeled and cut into wedges, bosc pears, peeled and cut into wedges, unsalted butter, eggs, salt, half-and-half, all-purpose flour, grated orange zest, fresh orange juice, almond extract, sugar , for dusting

bread , hawaiian or 16 oz challah, coarsely chopped, cream cheese, softened, low-fat is fine, maple syrup (or maple-flavored), butter or 1/4 cup flavor shortening, eggs or 2 1/2 cups egg substitute, milk, your choice, cinnamon, sugar

pancake, all purpose-flour, sugar, salt, milk, eggs, margarine or butter, apples , such as granny smith, thinly sliced, brown sugar, butter or margarine, maple syrup, bulk maple flavored sausage, while pancake is cooking , cook sausage; drain and set aside., melt margarine in pan ; add brown sugar, syrup and apples and saute until apples are tender, but not soggy., add sausage and heat through.

old fashioned oats, almonds, ground cinnamon, canola oil, pure maple syrup (preferably grade b), water, vanilla extract, almond extract, fine sea salt, dried blueberries (about 6 oz) or 1 1/4 cups cranberries (about 6 oz)

crepes, almonds, water, ricotta cheese, maple syrup, almond extract, fresh fruit

oats, sliced almonds, ground cinnamon, salt, water, honey, maple syrup, brown sugar, canola oil, dried cherries, raisins