30302 mango summer thai dipping Recipes

  • Summer Rolls With Thai Dipping Sauce
    shredded carrot, cabbage, shredded, bean sprouts and
    10 More
    shredded carrot, cabbage, shredded, bean sprouts, minced fresh cilantro, chopped green onions, minced fresh ginger, rice wine vinegar, sesame oil, lite soy sauce, chinese five spice, dried crushed red pepper, rice paper wrappers, thai dipping sauce
    13 ingredients
  • Fresh Spring Rolls With Thai Dipping Sauce
    spring roll wrappers (available in asian markets) and
    10 More
    spring roll wrappers (available in asian markets), shrimp, cooked and shelled, shredded leaf lettuce, chopped cilantro, peeled, seeded, chopped cucumber, carrot , julienned, quick thai dipping sauce, light soy sauce, white-wine vinegar or rice vinegar, mirin, grated ginger root (optional)
    11 ingredients
  • Shrimp and Mango Summer Rolls with Sweet and Spicy Dipping Sauce
    lime juice, rice vinegar, agave nectar, sriracha sauce and
    8 More
    lime juice, rice vinegar, agave nectar, sriracha sauce, sliced scallion, sheets rice paper, basil leaves, red leaf lettuce leaves , spines removed and torn into 2-inch pieces, cooked bean threads , or cellophane noodles (1 3/4 oz dried), cooled, rinsed, and squeezed dry, mango, peeled and sliced into thin strips (about 1 cup), shrimp, cooked and peeled, tails removed and sliced in half down the middle, mint leaves
    35 min, 12 ingredients
  • Thai Mango Sauce
    mango, peeled and seeded, corn syrup and
    1 More
    mango, peeled and seeded, corn syrup, thai pepper garlic sauce
    10 min, 3 ingredients
  • Shrimp and Mango Summer Rolls
    rice vinegar (unseasoned), fish sauce, lime juice and
    10 More
    rice vinegar (unseasoned), fish sauce, lime juice, hoisin sauce, fresh ginger, peeled and minced, sriracha sauce (plus 1 tsp.), rice paper , rounds (8-inch each), shrimp, cooked, coleslaw mix (packaged ), mango, peeled and cut into thick matchsticks, fresh cilantro, chopped, fresh mint, chopped, lime wedge
    20 min, 13 ingredients
  • Mango and Port Chutney
    mangoes, peeled and coarsely chopped (1.7kg), port wine and
    7 More
    mangoes, peeled and coarsely chopped (1.7kg), port wine, white onions, chopped finely (400g), coarsely chopped raisins (170g), grated fresh ginger, fresh thai red chili peppers, chopped finely, sugar (440g), malt vinegar, yellow mustard seeds
    21 min, 9 ingredients
  • Mango Summer Rolls & Thai Dipping Sauce Mango Summer Rolls & Thai Dipping Sauce
    mango, peeled and sliced into matchsticks and
    11 More
    mango, peeled and sliced into matchsticks, seedless cucumber , sliced into matchsticks, fresh cilantro leaves, rice noodles (very thin kind ), peanuts (chop very finely), rice paper sheets (plus extra in case some tear), rice vinegar, water, asian chili oil, garlic clove (minced ), peanuts (chopped ), sugar
    32 min, 12 ingredients
  • Thai Spring Rolls With Dipping Sauce Thai Spring Rolls With Dipping Sauce
    thai dipping sauce, extra virgin olive oil and
    14 More
    thai dipping sauce, extra virgin olive oil, kaffir lime leaves (or lime zest/lemongrass/sweet basil leaves), nama shoyu, thai red chilies, raw almond butter, juice from 1 lemon, filtered water, zucchini , julienned, mung bean sprouts, fresh basil, mint leaves, thai chillies, finely chopped, wrap, collard green leaves , ribs removed, leaves halved
    20 min, 16 ingredients
  • Vegetable Crudite Rolls with Spicy Thai Dipping Sauce Vegetable Crudite Rolls with Spicy Thai Dipping Sauce
    fresh lemon juice, thai fish sauce, black pepper and
    9 More
    fresh lemon juice, thai fish sauce, black pepper, portobello mushroom caps (about 2 lb), green beans, trimmed, romaine lettuce leaves, radicchio leaves, red bell pepper, seeded and cut into 1/2-inch strips, whole baby corn, drained, chopped basil leaves, spicy thai dipping sauce
    12 ingredients
  • Whole Crispy Onaga and Thai Dipping Sauce Whole Crispy Onaga and Thai Dipping Sauce
    onaga , scaled, gilled and gutted and
    11 More
    onaga , scaled, gilled and gutted, salt , pepper and paprika, to taste, cornstarch, thai dipping sauce, lemon juice, lime juice, water, sugar , to taste, patis ( fish sauce), garlic, thinly sliced, chili flakes, cilantro
    20 min, 12 ingredients
  • King Prawns With Thai Dipping Sauce King Prawns With Thai Dipping Sauce
    thai fish sauce, rice vinegar, caster sugar, lime juice and
    3 More
    thai fish sauce, rice vinegar, caster sugar, lime juice, sunflower oil, king prawns, raw, mint leaf
    20 min, 7 ingredients
  • Thai Crab Roll Sushi Thai Crab Roll Sushi
    i added 15 more minutes in the event that you have never ... and
    20 More
    i added 15 more minutes in the event that you have never worked with spring roll wrappers (lumpia wrappers to some), in both the prep and cooking time., thai dipping sauce, distilled white vinegar, light brown sugar ; plus 4 tsp, minced garlic, crushed dried red pepper, fish sauce; *see cook s notes, below, crabmeat filling, unsalted butter ; or olive oil, minced garlic, onion; chopped, celery; chopped, shredded carrot, namida 100% pure wasabi powder made into a stiff paste, fresh shiitake mushroom caps coarsely chopped, lump crabmeat; fresh or drained canned , well picked over, fish sauce; *see cook s notes , or salt to taste, freshly ground black pepper , to taste, spring roll wrappers ; 8 inch square, all-purpose flour; mixed with 1 tbsp cold water to form a paste, vegetable oil , for deep frying
    45 min, 21 ingredients
  • Mango and Coconut Dip With Crème Fraîche Mango and Coconut Dip With Crème Fraîche
    creme fraiche (easily made at home) and
    10 More
    creme fraiche (easily made at home), ripe mango, peeled and diced (i used frozen mango that has been thawed), limes , juice and zest of, finely grated, fresh mint leaves, finely shredded, fresh cilantro leaves (not dried ), coconut cream or 2 tbsp coconut milk, salt, pepper , to taste, shredded coconut, toasted, lime slice, lime zest
    10 min, 11 ingredients
  • Lobster and Mango Summer Rolls (Ming Tsai) Lobster and Mango Summer Rolls (Ming Tsai)
    segments of 1 lime, fish sauce (3 crab brand), brown sugar and
    5 More
    segments of 1 lime, fish sauce (3 crab brand), brown sugar, pea sprouts, thai basil leaves, rice papers , 6 to 8-inch diameter, steamed lobster tails, chilled and sliced, ripe mango, sliced in long strips
    1 hour , 8 ingredients
  • Minted Shrimp and Mango Summer Rolls with Cashew-Mirin Dipping Sauce Minted Shrimp and Mango Summer Rolls with Cashew-Mirin Dipping Sauce
    water, fresh shrimp, peeled and deveined and
    9 More
    water, fresh shrimp, peeled and deveined, cellophane noodles, rice paper wrappers, cucumber, peeled, seeded , and cut into thin strips (about 1 1/2 cups), carrot , cut into thin strips (about 1 cup), green onions , cut into thin strips, mango, peeled and cut into thin strips (about 1 1/2 cups), fresh basil leaves (about 2 bunches), fresh mint leaves, cashew-mirin dipping sauce
    11 ingredients
  • Mango Sticky Rice Mango Sticky Rice
    thai sweet rice (aslo called sticky rice ), water and
    7 More
    thai sweet rice (aslo called sticky rice ), water, ripe mango , cur into bite-size pieces (look for mangos that are fragrant and easily bruised, or 1 package frozen mangos can be use), brown sugar, coconut milk (good quality ), salt plus pinch, coconut flavoring, vanilla, cornstarch dissolved in 2 tbsp. water
    20 min, 9 ingredients
  • Summer Sunrise Mango Veggie Wrap (Raw Foods) Summer Sunrise Mango Veggie Wrap (Raw Foods)
    mango, cubed, carrot, grated, red onion, small diced and
    3 More
    mango, cubed, carrot, grated, red onion, small diced, red bell pepper, small diced, romaine lettuce leaves , large, greek honey yogurt
    10 min, 6 ingredients
  • Spicy Thai Dipping Sauce Spicy Thai Dipping Sauce
    fresh lemon juice (about 2 lemons), thai fish sauce and
    3 More
    fresh lemon juice (about 2 lemons), thai fish sauce, brown sugar, thai, hot red , or serrano chiles, seeded and thinly sliced, garlic clove, minced
    5 ingredients




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