414 mandarin orange lemon juice Recipes

lemon cake mix, mandarin oranges , with juice, sour cream, eggs, instant french vanilla pudding, crushed pineapple, drained

pineapple chunks, peach pie filling, mandarin oranges, lemon juice, almond extract, seedless grapes

cooked chicken (can buy canned), minced onion, salt, fresh lemon juice, celery, chopped, mayonnaise, mandarin orange, grapes, almonds, lettuce leaf, salad oil, orange juice, sugar, vinegar, salt, dry mustard, celery seed

diced cooked chicken (see directions ), diced celery, lemon juice, minced onion, salt, mayonnaise, green seedless grape, mandarin oranges, drained, almonds, toasted, leaf lettuce, mandarin orange section (optional), clusters green grape (optional)

buttermilk, sugar, divided, egg yolks, fresh meyer lemon juice (if not using meyer lemons, use 1/2 lemon juice and 1/2 orange juice-mandarin orange juice, if possib), flour, butter, melted, salt, egg whites, whipping cream, assorted fresh berries

pork chops, vegetable oil, orange juice, water, brown sugar, lemon juice, cornflour (i change that from cornstarch), chicken stock powder, mandarin oranges, drained, green pepper, sliced

mandarin orange segments, drained, granny smith apple, lemon juice, fresh spinach, trimmed washed and torn into bite-sized pieces, pine nuts, orange juice concentrate, balsamic vinegar, olive oil, liquid honey, poppy seed, dijon mustard, salt, pepper

mandarin orange segments, drained, granny smith apples, peeled, cored and cut into 3/8 inch cubes, lemon juice, freshly squeezed, fresh spinach, trimmed, washed, remove stems and discard (about 10 oz), head romaine lettuce, washed, dried and torn into bite size pieces, pine nuts, lightly toasted, frozen orange juice concentrate, six-year-old balsamic vinegar, extra virgin olive oil, liquid honey, poppy seeds, dijon mustard, salt, black pepper, freshly ground

this recipe does not take into consideration , the time to bake a genoise., cake base, genoise sponge cake/any sponge cake you favor, cheese mousse, cream cheese, heavy cream , whipped until thick, castor sugar, fresh squeezed lemon juice, sunquick mandarin concentrate, gelatine powder, water, plastic band (for molding), shaped into ring (round, or other shapes), stick the ends with cellophane, mandarin oranges, drained, yellow/orange jelly candies, cream, yellow/orange agar, boiled with 500 ml water. or you can simply use your favorite jello for the top layer.

crushed vanilla wafers or 3/4 cup vanilla wafer crumbs, crushed graham wafers or 3/4 cup graham wafer crumbs, chopped pecans, margarine or 1/4 cup butter, all-purpose flour, orange flavor gelatin, boiling water, cold water, frozen orange juice concentrate, lemon juice, orange extract, divided, whipping cream, powdered sugar, whipping cream, orange extract, powdered sugar, mandarin orange segments, well drained, grated sweetened chocolate

unflavored gelatin, cold water, boiling water, orange juice, lemon juice, grated orange peel, sugar, divided, heavy whipping cream, mandarin orange, maraschino cherries, for garnish (optional)

unflavored gelatin, cold water, boiling water, orange juice, lemon juice, grated orange peel, sugar, divided, heavy whipping cream, mandarin oranges, maraschino cherries

vodka (absolut mandarin-a must!), grand marnier, prepared sweet-and-sour mix, cranberry juice, lime juice, drop grenadine, sugar, fresh lime juice, fresh lemon juice, water

mandarin orange segments, drained, pineapple chunks in juice, drained, bananas , halved lengthwise, cut into 1 inch chunks, halved maraschino cherry, drained, lemon yogurt

superfine sugar, water, mandarin orange segments, lemon juice, fresh, grand marnier, lychees, canned and chilled in fridge, mandarin orange segments, chilled, mint leaf

this recipe does not take into consideration , the time to bake a genoise., cake base, genoise sponge cake/any sponge cake you favor, cheese mousse, cream cheese, heavy cream , whipped until thick, castor sugar, fresh squeezed lemon juice, sunquick mandarin concentrate, gelatine powder, water, plastic band (for molding), shaped into ring (round, or other shapes), stick the ends with cellophane, mandarin oranges, drained, yellow/orange jelly candies, cream, yellow/orange agar, boiled with 500 ml water. or you can simply use your favorite jello for the top layer.

graham cracker crumbs, lightly packed brown sugar, butter, melted, cold milk, vanilla ice cream, softened, grated orange peel, instant vanilla pudding mix, cornstarch, sugar, orange juice, lemon juice, mandarin oranges , juice drained and reserved

sugar, butter, frozen orange juice concentrate, mandarin oranges, drained, lemon juice, orange , rind of, grated, galliano or 1 tbsp neapolitan liqueur