161160 man size chicken cheddar barbecued Recipes

olive oli, sliced yellow and red bell peppers, all-purpose flour for rolling, refrigerated pizza dough, grated mozzarella cheese, fontina cheese, cooked chicken breast , cut into 1-inch pieces, barbecue sauce, warmed, salt, pepper, chopped flat-leaf parsley

boneless skinless chicken breast, barbecue sauce, mayonnaise, chopped onion, chopped celery, salt, crushed red pepper flakes, kaiser rolls, split, tomato slices, lettuce leaves

chicken drumsticks, barbecue sauce, chili sauce, honey, minced garlic, cornstarch, pepper

rice, chicken wings, barbecue sauce, plum sauce, worcestershire sauce, garlic cloves, crushed, white wine, salt and pepper

boneless skinless chicken breasts , cut into bite-sized pieces, chicken broth , fat-free, water, shredded carrot, sliced green onion, orzo pasta, uncooked, grated fresh ginger, ground turmeric, lemon juice, black pepper

vegetable oil, boneless skinless chicken breast , cut into bite-sized pieces, chicken bouillon cube, soy sauce, frozen mixed vegetables (peas and carrots), minute white rice, uncooked

chicken breast, barbecue sauce, onion, chicken broth, garlic powder, onion powder, mustard powder, crushed red pepper flakes

olive oil, divided, yellow onions, thinly sliced into rings, green bell pepper, thinly sliced, kosher salt, divided, fresh ground black pepper, divided, button mushrooms, thinly sliced (about 15), boneless skinless chicken breasts , cut into 1/2-inch-thick strips, dry white wine, reduced-sodium chicken broth, barbecue sauce, worcestershire sauce, dijon mustard, hot sauce, sour cream

chicken (cut into 8 pieces), andouille sausage, olive oil, maui onions or 1 large red onion, red bell pepper (i use 1/2 green 1/2 red ), garlic cloves, chicken broth, barbecue sauce (spicy ), pepperoncini peppers (sliced into thin rounds), thyme, balsamic vinegar or 1/3 cup red wine vinegar, bay leaves, butter, parsley, chopped, salt and pepper

chicken thighs, about 8 thighs, distilled white vinegar, chopped green onions (about 2 bunches), jalapenos, seeded and minced, soy sauce, browning and seasoning sauce (recommended: kitchen bouquet), fresh lime juice, ground allspice, bay leaves, garlic, minced, salt, sugar, dried thyme, crumbled, ground cinnamon, vegetable oil, jamaican barbecue sauce , recipe follows

skinned and boned chicken breasts (about 1 1/2 lb.), barbecue sauce

milk, plain dry breadcrumbs, meatloaf mix ( ground beef, pork and veal), shredded cheddar (about 5 oz), barbecue sauce, kosher salt, ground black pepper, green onions, finely chopped (about 1/3 cup), garlic, minced, egg, suggestions : mashed potatoes and a green salad

kosher salt, dry mustard, paprika, cayenne pepper, black pepper freshly ground, baby back or spareribs, low- salt chicken broth, barbecue sauce

low sodium soy sauce, divided, cornstarch, divided, chicken breast, boneless, skinless , cut into bite-sized pieces, chicken broth, reduced sodium , fat free, fish sauce, honey, sesame oil, divided, onion, chopped, red bell pepper, chopped, fresh ginger, grated peeled, garlic cloves, minced, green onion, chopped (about 3 green onions), cashews , dry roasted, unsalted, chopped, grain rice

olive oil, onions, chopped, cumin, paprika, turmeric, salt, cinnamon, ginger, garlic cloves, minced, boneless skinless chicken breast , cut into bite-sized pieces, chicken broth, butternut squash, peeled and cubed, picholine olive, halved and pitted (3 oz), dried plums, pitted and chopped (prunes), flat leaf parsley

garlic, crushed, caster sugar, balsamic vinegar, tomatoes, halved, salt & freshly ground black pepper, spring onions, finely sliced, butter, milk, potatoes , cut into bite sized pieces, chicken breasts or 4 chicken legs, with skin on, olive oil

approx 2 cups of chicken breasts diced up into bite sized pieces., chicken broth, diced potatoes, skin on or off as desired, carrots, onion diced, garlic (i double this for our tastes), diced tomatoes, bayleaf, salt and pepper to taste, ts thyme (italian seasoning works well also ), less oil ( i use less )