55718 mama rucola salad Recipes

raw artichokes, rucola, washed and dried, ca . 2 oz) shaved parmigiano reggiano, olive oil, salt and pepper, a lemon wedge (for me optional, but it was on the plate in both restaurants)

salad, tomato, broccoli, olives, fat free ranch dressing, egg, mayonaise, onion, mustard

salad greens, pear, cored and thinly sliced, walnuts, toasted and chopped, blue cheese, crumbled, extra virgin olive oil, pear vinegar, salt, fresh ground black pepper

salad greens, cooked boneless skinless chicken breasts , cut into strips, pecans, red pepper , cut into strips, red onion, thinly sliced, goat cheese, crumbled, raspberry vinaigrette dressing (use raspberry balsamic vinaigrette)

white wine vinegar, salad oil, fruit chutney, sugar, salt, curry powder, mustard powder, fresh spinach leaves, red delicious apples, raisins, peanuts, scallions

iceberg lettuce (torn into pieces), diced tomato, pepperoni , bite size pieces, shredded mozzarella cheese, italian salad dressing, garlic and cheese flavored croutons (or any italian flavored)

bresaola, loosely packed arugula, washed, parmigiano, freshly grated, lemon juice, olive oil, salt and black pepper, to taste

salad leaves (italian style , chose a packet which includes e.g. green oak leaf, lollo rosso and apollo), mozzarella cheese, thinly sliced, tomatoes, halved (or sliced if you have the time or patience), yellow pepper, de-seeded and sliced, black olives (optional), chopped basil (optional), lemon juice, olive oil, sun-dried tomato (finely diced ), salt & freshly ground black pepper

salad greens, butter, mushrooms, sliced, red onion, thickly sliced, beef strip steaks, blue cheese, crumbled, balsamic vinaigrette (use basic vinaigrette, made with balsamic vinegar)

salad dressing, cold water, all purpose flour, soda, salt, white sugar, cocoa, vanilla

salad greens, veggies-broc , carrot , celery, etc chopped, mayonnaise, balsamic vinegar, orange juice, salt

sauerkraut (rinsed, drained and cut in 1 pieces), sugar, diced celery, diced pepper, diced onion, vinegar, salt, celery seed

potatoes, parsley, a medium red onion diced fine, salt and pepper to taste, mayonnaise, mustard, paprika (optional)

red potatoes, yellow onion, green bell pepper, tblsp. butter or margarine (for cooking), salt & course ground pepper (to taste), kraft miracle whip dressing, boiled egg - sliced, cooked, crumbled bacon

pine nuts, ham, raw smoked and diced, chicken livers, olive oil, garlic clove, aceto balsamico, dried thyme, rucola, tomatoes, eggs, hard boiled and sliced, black olives, sliced, avocado, sliced

head romaine lettuce (about 10 oz), caesar salad dressing, garlic-flavored croutons, freshly grated parmesan cheese, for garnish, anchovy fillets (optional, for garnish ), french bread, with crust cut into 1-inch cubes (about 1 lb), extra virgin olive oil, garlic cloves, finely chopped (about 2 tbsp), chopped fresh italian parsley (flat-leaf parsley), kosher salt, garlic cloves, anchovy fillets, kosher salt, fresh lemon juice (about 2 medium lemons), worcestershire sauce, mustard powder (i like coleman s original english mustard superfine ... found in the spice aisle), egg yolks, extra virgin olive oil, vegetable oil, freshly-grated parmesan cheese, fresh ground black pepper