95624 malay yellow rice raisins Recipes

butter, onion, chopped, green pepper (you may also add red), garlic cloves, minced, grain rice, uncooked, water (you may use broth), bouillon cube (i use veg.), bay leaf, hot sauce (i use chipotle), turmeric, oregano, salt , to taste, pepper

olive oil, onions, chopped, grain rice, uncooked, garlic cloves, crushed, water, salt, turmeric, pepper, green onion (optional)

boneless skinless chicken breasts, saffron yellow rice (i use mahatma brand), butter, water, salt & pepper

grain white rice, vegetable oil, ground achiote powder (i tend to use closer to 2 tsp) or 1 -2 tsp achiote paste (i tend to use closer to 2 tsp), white onion, finely minced, garlic cloves, minced, vegetable broth or 2 cups chicken broth, jalapeno, finely minced (optional), salt, fresh cilantro leaves

uncooked rice, olive oil or 2 tbsp butter, salt (to taste), powdered saffron, vegetable broth or 3 cups chicken broth

basmati rice (only ), turmeric powder, sugar, water, saffron, ghee, cinnamon sticks, cardamom pods, canned crushed pineapple, lemon , juice of

saffron rice mix, black beans, lime juice, chili powder, ground cumin, chopped fresh cilantro, divided, sour cream (optional), sliced green onion (optional)

grain rice, ghee (i use butter), onions, sliced, whole peppercorns, cardamom pods, bruised, ground turmeric, salt, curry leaves, stalk fresh lemongrass or 2 strips fresh lemon rind, coconut milk

olive oil, garlic cloves, finely minced, white onion, chopped small, jalapeno, seeded and minced finely, cooked black beans (freshly cooked or canned beans that have been rinsed and drained), chili powder, cumin powder (i usually add 1 teaspoon), fresh vegetable stock or 2 1/2 cups water, red bell pepper, seeded and diced, grain rice, ground turmeric (closer to 1 tsp for me), freshly grated ginger, ground coriander, salt , to taste

grain white rice, water, garlic powder, adobo seasoning (with or without pepper), salt, sazon con azafran seasoning (sold 6 to a box, individual packets have no weight on them, so i m guessing, available in your hispa), olive oil

turmeric, cinnamon, cumin, salt, paprika, parsley, chicken, cut up, butter, olive oil, onion, chopped, garlic cloves, crushed, potatoes, cubed, boiled, olive oil, rice, turmeric, water, boiling

boneless skinless chicken breasts, dry sherry, unsalted butter, melted, saffron rice mix (mahatma brand), water, butter, cream of chicken soup, mayonnaise, sour cream, paprika, parsley

basmati rice, cleaned,washed ,soaked in water for 30 minutes and drained before using, water, cinnamon stick, green cardamoms, bay leaves, turmeric powder, oil, fresh curry leaves, garlic, peeled,washed and finely chopped, mustard seeds, cumin seed, green chili, washed,ends trimmed and the rest of the chilli should be chopped

grain rice, oil, onions, finely sliced, garlic cloves, finely chopped, coconut milk, salt, ground turmeric, curry leaves, banana leaves or bamboo leaves, for serving, marbled egg (recipe 24091), green cucumbers, sliced, fresh red chilies, fresh green chilies

basmati rice, turmeric, cinnamon, salt, white sugar, lemon slices, butter, boiling water

skinless boneless chicken thighs , cut into 1/2-inch-wide strips, olive oil, garlic cloves, finely chopped, grated orange peel, water, orange juice, yellow rice mix with seasoning packet (from 8-oz box), pimiento-stuffed spanish olives, halved, chopped fresh cilantro, orange wedges

chicken stock, ground turmeric, salt, rice, butter, onion, minced, carrots, peeled and cut into 1/4-inch julienne, fresh marjoram leaves or 1/2 tsp dried, crumbled, dried italian or greek oregano, crumbled, wine vinegar, sugar, cinnamon, chicken stock or water, minced fresh parsley

broiler-fryer chickens, cut up or 3 whole chicken breasts, split, olive oil, green bell pepper, chopped, onion, chopped, garlic cloves, minced, saffron strands, green olives, cut in half, bay leaf, cumin, oregano, chicken broth or 1 (12 oz) bottle beer, chicken broth, tomatoes, chopped fine or 1 medium diced tomato, salt, pepper, rice, lasueur early peas, roasted red pepper, cut into thin strips (or jarred )