16073 makeover fancy casserole Recipes

salt, whole wheat penne, extra-virgin olive oil, divided, onions, dried oregano, garlic cloves, sliced, grape tomatoes, halved, white wine vinegar, baby spinach, fancy parmesan shredded cheese, freshly ground black pepper, crumbled feta cheese

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, cherry pie filling (or whatever else suits your fancy) or 1 (21 oz) can blueberry pie filling (or whatever else suits your fancy)

extra lean ground beef (if you use lean or regular ground beef, pour fat off when meatloaf is cooked), saltines, crushed (i prefer premium plus), egg, green onions, sliced, seasoning salt, black pepper, freshly ground, worcestershire sauce

butter (or margarine will work fine), cream cheese, softened, half-and-half (or you can use milk), garlic powder, fancy shredded italian cheese blend (or you can use just shredded parmesan), salt and pepper, to taste

old bay seasoning, less to taste,see note, seasoned rice wine vinegar, fancy crabmeat, sliced onion, seasoned diced tomatoes (we used tomatoes seasoned with basil, garlic and oregano), chicken broth , thickened with, cornstarch

eggs, chop suey vegetables (i use la choy), fancy mixed-chinese vegetables (lachoy), soy sauce, white pepper, oil based cooking spray

salmon fillet (cut to fit into an 8x8 baking dish), coconut oil (you could use olive oil, i m sure), organic sodium-free seasoning (i use a blend of 21 organic spices from costco), honey (i used creamed , but use what you have on hand), organic mustard, black pepper (this gives it a kick, so...use less if you aren tsp excited about spice)

head butter lettuce (or other fancy leaf lettuce), hard-boiled eggs, sliced, mushroom, sliced, parsley, chopped fine, virgin olive oil, wine vinegar, white, fresh lemon juice, dry mustard, cayenne, paprika, turmeric, salt

fresh green beans (or frozen ), prosciutto, chopped, minced garlic, olive oil, vegetable broth, salt and pepper

all-purpose flour, white sugar, baking soda, ground ginger, salt, melted crisco shortening, cooled well, egg, fancy molasses, rolled oats (five or twenty minutes type)

chicken breasts, butter, buffalo wing sauce, cream cheese, shredded cheese (fancy fiesta cheese preferred)

frozen hash browns, cream of mushroom soup do not add water (i use cream of chicken), sour cream (light or fat free), onion, chopped (optional), fancy shredded sharp cheddar cheese, salt and pepper (i do not use but rather garlic pepper), cayenne pepper (optional)

butter, mushrooms, sliced, dry white wine, whole milk ricotta, sliced drained oil-packed sun-dried tomatoes, grated parmesan cheese (about 1 1/2 oz), minced red onion, minced garlic, dried rosemary, crumbled, fresh phyllo pastry sheets or frozen, thawed, unsalted butter, melted, thick smoked turkey breast slices (about 3 oz each)

cream cheese, softened, lump crabmeat (i actually use more), lipton recipe secrets savory herb with garlic soup mix, boneless skinless chicken breasts, flour, eggs, beaten, plain breadcrumbs (i prefer seasoned crumbs), olive oil, butter

original cheez whiz, fancy white crab meat, butter or 1/2 cup margarine, softened, loaves english muffins

boneless salmon fillets, eggs, heavy cream, scallion, chopped, parsley, chopped, tarragon, chopped, capers, chopped, sun-dried tomatoes, chopped, lemon , juice of, salt and pepper, olive oil, balsamic vinegar, fancy mixed salad greens