30808 make without syrup Recipes
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dry yeast (about 2 1/4 tsp), granulated sugar and14 Moredry yeast (about 2 1/4 tsp), granulated sugar, warm water (105o to 115o), all-purpose flour, divided, granulated sugar, ground nutmeg, salt, evaporated skim milk, divided, water, egg, lightly beaten, dark brown sugar, divided, dark corn syrup, margarine or butter, chopped pecans, ground cinnamon16 ingredients
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quick cooking oats (you will need about 1/2 cup total per... and4 Morequick cooking oats (you will need about 1/2 cup total per serving, so the amount will depend on how many servings you want to make up--1/2 cup for 1 serving, or about 6 cups for 12...and anywhere in between), kosher or sea salt(about 1/2tsp per serving, so, again, adjust as needed), dry milk (about 1tsp per serving, adjust as above), various flavoring additions ie brown or white sugar, cinnamon, mini chocolate chips, dried fruits like blends, berries, apples, bananas(though these don tsp rehyrdate as well), i suggest starting with about 1tsp sugar per serving, 1/2t cinnamon, and about 3t of any of the dried fruits or chocolate chips, but, again, once you try it, just adjust to your preference. also, if you want to make 1 of the and cream type recipes, like peaches and cream, etc, just add another 1/2t dry milk to your ingredients5 ingredients
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Make & Eat Play Dough
flour, oatmeal, nonfat dry milk powder, powdered sugar and9 Moreflour, oatmeal, nonfat dry milk powder, powdered sugar, white corn syrup, peanut butter, water, chocolate chips, butterscotch chips, chips, m & s plain chocolate candy, raisins, nuts15 min, 13 ingredients -
Making Your Own Marshmallows - Homemade
cornstarch, sugar, unflavored gelatin, water and4 Morecornstarch, sugar, unflavored gelatin, water, granulated sugar, light corn syrup, salt, vanilla extract30 min, 8 ingredients -
Make Ahead French Toast
eggs, lightly beaten, milk, half-and-half cream and6 Moreeggs, lightly beaten, milk, half-and-half cream, vanilla extract, french bread, cut diagonally in 1 inch slices, butter, melted, light brown sugar, maple syrup, chopped pecans1 hour , 9 ingredients -
Make-Ahead Ooey-Gooey Sticky Buns
dry yeast (about 2 1/4 tsp), granulated sugar and14 Moredry yeast (about 2 1/4 tsp), granulated sugar, warm water (105 to 115 ), all-purpose flour, divided, granulated sugar, ground nutmeg, salt, evaporated skim milk, divided, water, egg, lightly beaten, dark brown sugar, divided, dark corn syrup, margarine or 2 tbsp butter, chopped pecans, ground cinnamon24 min, 16 ingredients -
Make-Ahead One-Dish Blackberry French Toast
blackberry jam, french bread, loaf cut into 1-1/2 in cubes and8 Moreblackberry jam, french bread, loaf cut into 1-1/2 in cubes, reduced-fat cream cheese (i like 1/3-less fat ), eggs, half-and-half, ground cinnamon, vanilla extract, brown sugar, maple syrup, cream25 hour 30 min, 10 ingredients -
Make Ahead Maple-pecan Breakfast
fully cooked sausage patties . and10 Morefully cooked sausage patties ., cinnamon swirl raisin bread cut into cubes, eggs, beaten, milk, half and half, vanilla extract, nutmeg, cinnamon, chopped pecans, butter,melted, maple syrup45 min, 11 ingredients -
Make Your Own Damn Hot Fudge Sauce
unsweetened cocoa, sugar, light corn syrup and4 Moreunsweetened cocoa, sugar, light corn syrup, evaporated milk (not sweetened condensed milk), sour cream, sweet (unsalted) butter, vanilla extract1 min, 7 ingredients -
Make-Ahead French Toast with Strawberry Sauce
challah bread loaf, cubed, cream cheese , cut into pieces and6 Morechallah bread loaf, cubed, cream cheese , cut into pieces, eggs, half-and-half, butter or margarine, melted, maple syrup, fresh strawberries, sliced, strawberry preserves8 ingredients -
Making Dashi Soup
how to make dashi and20 Morehow to make dashi, there are several type of dashi , each for it s own use., ichiban dashi (1st brewed); for clear soup or noodle soup., niban dashi (2nd brewed); for general use., konbu dashi ; for nabemono and tofu., niboshi dashi ; for miso soup., ichiban dashi (1st dashi), cm square of konbu (10g dried kelp), dried katsuobushi, water ., niban dashi (2nd dashi), recycled kelp and katsuobushi from 1st dashi, cm square kelp, water, katsuobushi ., konbu dashi, cm square dried kelp, water, niboshi dashi, niboshi (dried baby sardines), water .20 min, 21 ingredients -
Tips For Making Melt-in-your-mouth Biscuits
make sure the shortening and baking powder or baking soda... and7 Moremake sure the shortening and baking powder or baking soda are fresh., measure the ingredients carefully to ensure your biscuits will rise well and be light and fluffy., cut the shortening into the flour using a pastry blender , two table knives, or a wire whisk until the mixture looks like fine crumbs. thoroughly blending the shortening and dry ingredients produces flaky biscuits, make biscuits the same thickness , roll the dough between 2 dowel rods or sticks, 1/2 inch thick and 14 inches long., push the biscuit cutter , dipped in flour, straight down into the dough for even-sized biscuits. cut biscuits as close together as possible., if you don tsp have a biscuit cutter , use a sharp knife or use cookie cutters for fun shapes8 ingredients -
Syrup Sponge Pudding
unsalted butter, room temperature (plus a little for grea... and8 Moreunsalted butter, room temperature (plus a little for greasing), self-rising flour, baking powder, light brown sugar , packed, eggs, beaten, whole milk, golden syrup (lyle s brand), golden syrup (lyle s brand, yes, again!), fresh orange juice16 min, 9 ingredients -
Cane Syrup Herb Vinaigrette
syrup, dijon mustard, minced garlic, balsamic vinegar and7 Moresyrup, dijon mustard, minced garlic, balsamic vinegar, dried basil or 1 tbsp fresh basil, fresh oregano, fresh thyme, black pepper, salt, extra virgin olive oil10 min, 11 ingredients
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