96766 make apples without corn syrup Recipes

granny smith apples, peeled and sliced (about 3 lb), light brown sugar, all-purpose flour, butter, dark corn syrup, pecan pie muffin batter

apples , preferably granny smith (about 3 lb), light brown sugar, light corn syrup, heavy cream, unsalted butter

king arthur unbleached all-purpose flour, salt, shortening, ice water, tart apple, peeled and sliced, sugar, ground cinnamon, milk, sugar, corn syrup, salt, water

apples, wooden sticks, oreo cookies, coarsely chopped, butter, cubed, brown sugar, sweetened condensed milk, light corn syrup, vanilla extract, white candy coating, coarsely chopped, orange and brown sprinkles

granny smith apples, peeled, cored, quartered, sliced, granulated sugar, water, all-purpose flour, light brown sugar , packed, whole milk, egg, unsalted butter, melted, golden syrup, light brown sugar, packed (yes, again ), golden syrup (also again ), boiling water, powdered sugar (optional)

recipe pastry for double-crust pie (see recipe below), sugar, cornstarch, salt, sliced, peeled apples (6 medium), maple-flavored syrup or pure maple syrup, whipping cream, vanilla, milk, sugar or maple syrup, pastry for double-crust pie, in a mixing bowl, stir together 2 cups all-purpose flour and 1/2 tsp salt. using a pastry blender, cut in 2/3 cup shortening until pieces are peasize. sprinkle 1 tbsp of cold water over part of the mixture; gently toss with a fork. push moistened dough to the side of the bowl. repeat moistening dough, using 1 tbsp cold water at a time, until all the dough is moistened (6 to 7 tbsp cold water total). divide dough in half. form each half into a ball. on a lightly floured surface, use your hands to slightly flatten 1 dough ball. roll dough from center to edge into a circle about 12 inches in diameter. to transfer pastry, wrap it around the rolling pin. unroll pastry into a 9-inch pie plate. ease pastry into pie plate, being careful not to stretch pastry. continue as directed above.

sugar, butter, softened, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, cream of tartar, sugar, light corn syrup, water

apple juice, cinnamon syrup, cream, caramel syrup, nutmeg, cinnamon

apple cider, caramel syrup (or ice cream topping), cinnamon, vanilla, cream (to garnish ), caramel syrup , to drizzle, nutmeg (to garnish ), cinnamon (to garnish )

cold water, apple cider, maple syrup or 1/2 cup real, salt, pork tenderloin (about), chopped fresh rosemary leaf, fresh coarse ground black pepper, garlic powder

chopped onion, chopped celery, freshly ground black pepper, divided, diced peeled granny smith apple, corn bread stuffing mix (such as pepperidge farm), apple juice or cider, divided, dried rubbed sage, divided, egg, lightly beaten, boneless center-cut pork loin roast, trimmed, salt, divided, granny smith apples, peeled, cored, and cut into 1-inch wedges, cornstarch, fat-free , less-sodium chicken broth

syrup , or 1/4 cup dark corn mixed with 3/4 cup mild molasses(not robust or blackstrap), sugar, cornstarch, eggs, whole milk, heavy cream, vanilla, pecans (5 1/2 oz), coarsely chopped, toasted, and cooled

chopped peeled golden delicious or rome apple (about 4 large), granulated sugar, divided, all-purpose flour, granulated sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, low-fat buttermilk, egg substitute, vegetable oil, grated lemon rind, raisins, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, chilled stick margarine, light-colored corn syrup

apples, wooden skewers or sticks, sugar, water, light corn syrup, cinnamon extract

flavorful tart medium apples (to produce 1 lb, 10 oz fruit puree), split vanilla bean , pod, granulated sugar, powdered pectin, granulated sugar (2 - will use more for rolling), light corn syrup, fresh lemon juice

flour, cinnamon (optional), old fashioned oats, brown sugar, salt, cold butter, cut into small pieces, granny smith apples, peeled, cored and sliced thin, fresh cranberries, pure maple syrup, brown sugar, flour, cream or ice

apple rum (recommended : bacardi big apple rum), green apple liqueur (recommended : sour apple pucker), simple syrup, fresh lemon juice, ice cubes, green apple, to garnish