58046 mais mozzarella cakes Recipes
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portabella mushrooms, stemmed and gills removed and8 Moreportabella mushrooms, stemmed and gills removed, balsamic vinegar, extra virgin olive oil, divided, sea salt , preferably gray salt and freshly ground black pepper, fresh breadcrumb, grated parmesan cheese, freshly chopped fresh parsley leaves, freshly chopped basil leaves, fresh mozzarella cheese, roughly 1 to 1 1/2-oz per mushroom31 min, 9 ingredients
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fresh mozzarella cheese , ball and15 Morefresh mozzarella cheese , ball, white bread, crusts trimmed, eggs, beaten ,more as needed, minced garlic, minced fresh flat-leaf parsley, salt and pepper, plain breadcrumbs , as needed, olive oil, for frying, olive oil, garlic, minced, crushed tomatoes, sugar, kosher salt, fresh ground black pepper, chopped fresh basil leaf, chopped fresh flat-leaf parsley40 min, 16 ingredients
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cake flour , plus, cake flour, all-purpose flour and9 Morecake flour , plus, cake flour, all-purpose flour, sugar (with the texture of these cakes it tastes better with all this ), baking powder, salt, low-fat milk (you can use a low fat milk and 1 cup whipping cream or half and half for a thicker batter. this el), eggs, melted unsalted butter, blueberries, oil , to cook pancakes, jam or maple syrup50 min, 12 ingredients
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boneless chicken breasts, garlic cloves, diced and10 Moreboneless chicken breasts, garlic cloves, diced, tomatoes, diced, lots fresh basil, chopped, fresh mozzarella cheese, 1 cup diced, 1/2 cup sliced thin, balsamic vinegar, egg, milk, breadcrumbs, tomato sauce, sea salt, pepper1 hour 15 min, 12 ingredients
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wooden skewers, bocconcini (small mozzarella balls) and6 Morewooden skewers, bocconcini (small mozzarella balls), prosciutto di parma , cut in half lengthwise, tomatoes, bread cubes, shaved strips parmigiano-reggiano cheese (the good stuff), fresh basil leaves , cut into thin strips, extra virgin olive oil (the good stuff to drizzle to taste)10 min, 8 ingredients
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Mozzarella-Stuffed Grilled Portabellas With Balsamic Marinadeextra virgin olive oil, balsamic vinegar, balsamic vinegar and9 Moreextra virgin olive oil, balsamic vinegar, balsamic vinegar, garlic cloves, minced, divided, portabella mushrooms, stemmed, panko breadcrumbs (japanese breadcrumbs), shredded mozzarella cheese (about 5 oz), grated parmesan cheese (about 2 oz), chopped green onion, chopped fresh oregano, chopped fresh thyme, butter, melted30 min, 12 ingredients
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Mozzarella Casserole with Mushrooms and Chipotle Chileolive oil, red onion, sliced and7 Moreolive oil, red onion, sliced, full-flavored mushrooms, stemmed and sliced, canned chipotle chiles in adobo, seeded and thinly sliced, salt, corn tortillas , the fresher the better, mozzarella cheese, shredded, chopped fresh thyme, black pepper30 min, 9 ingredients
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Mozzarella, Tomato & Pesto Bruschettebutter, softened, garlic cloves, minced, garlic powder and5 Morebutter, softened, garlic cloves, minced, garlic powder, french bread, 1/2 inch thick, fresh mozzarella cheese, basil pesto, roma tomatoes, fresh basil leaf , torn10 min, 8 ingredients
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Pan Fried Mozzarella Wrapped in Prosciuttomozzarella cheese, prosciutto, olive oil, black pepper and4 Moremozzarella cheese, prosciutto, olive oil, black pepper, mixed salad green, balsamic vinegar, cranberry sauce, toothpick20 min, 8 ingredients
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Mozzarella Omelette (Egg Whites, Low-Cal, Healthy, Breakfast, Faegg whites, skim milk, part-skim mozzarella cheese and3 Moreegg whites, skim milk, part-skim mozzarella cheese, olive oil, salt (optional), pepper (optional)7 min, 6 ingredients
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Mozzarella With Tomato and Chile Salsabuffalo mozzarella and9 Morebuffalo mozzarella, tomatoes , deseeded and roughly chopped, red chili pepper , deseeded and finely chopped, red onion, very finely chopped, sun-dried tomato paste, fresh parsley, chopped, fresh basil, chopped, lime juice, salt and pepper, to taste, extra virgin olive oil (plus extra for drizzling )15 min, 10 ingredients
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