21548 maggiano spiced pear crostada copycat Recipes

whole allspice berries, cinnamon sticks, unsweetened pear juice, pear nectar

whole allspice, cinnamon sticks, unsweetened pear juice, pear nectar

bartlett pears (unpeeled), cored, cut into 1-inch chunks, dry white wine, fresh lemon juice, sugar, orange slices, lemon slice, vanilla bean , split lengthwise, cinnamon stick, ground cardamom, salt

sheets) frozen puff pastry, thawed, ripe pears, peeled, cored, thinly sliced, unsalted butter, melted, sugar, vanilla ice cream

cooking pears, peeled, cored, quartered, vinegar, sugar, water, cinnamon, nutmeg, ginger

pears, cranberry juice, honey, wine vinegar, chopped candied ginger, cinnamon sticks, broken

water, honey, cider vinegar, cinnamon sticks, ripe bartlett pears

riesling wine or 2 1/2 cups sauterne, sugar, vanilla bean , split open lengthwise, lemon , zest of, cut into strips, orange rind , 2 1/2 inches long, bay leaves, peppercorn, lightly crushed, fresh thyme, ground nutmeg, ground mace, ground cardamom, cinnamon stick, bartlett pears (firm, but ripe ), bittersweet chocolate, chopped, mascarpone cheese, powdered sugar, dark rum, butter, melted, walnuts, coarsely chopped, biscotti

pears, cored and peeled but stems intact, sugar, cinnamon, grated nutmeg, ground fennel, black pepper, raisins, ouzo, butter, sheet puff pastry, cut into 6 rectangles, egg , lightly beaten together with, water

butter, melted, coarsely chopped walnuts, brown sugar, pears, peeled and sliced, butter, softened, sugar, egg, molasses, all-purpose flour, ground ginger, ground cinnamon, salt, baking powder, baking soda, warm water, ice cream (optional)

ripe anjou or comice pears, peeled, halved, cored, thinly sliced (about 4 cups), pear nectar, fresh lemon juice, egg yolks, sugar, whipping cream, vanilla bean , split lengthwise, light corn syrup, gewurztraminer wine, sugar, vanilla bean , split lengthwise, firm but ripe anjou or comice pears (about 6), peeled, halved, cored, cut into 1/3-inch-thick slices

sliced pear (about 2 pears), fresh lemon juice, water, sugar, divided, ground cinnamon, honey, coarsely chopped cooked shelled chestnuts (about 1/4 lb in shell ), vanilla low-fat frozen yogurt

all purpose flour, golden brown sugar, almonds, grated lemon peel, ground cardamom, chilled unsalted butter, cut into small pieces, sugar, all purpose flour, ground cardamom, ground nutmeg, salt, bosc pears, peeled, quartered, cored, cut into 1-inch cubes, frozen unsweetened raspberries, thawed, fresh lemon juice, chilled whipping cream, vanilla extract

anjou pears, peeled, sugar, water, unsalted butter, ground cinnamon, ground ras-el-hanout, thick orange slices, sliced almonds, toasted

dry red wine, water, sugar, fresh lemon juice, cinnamon stick, whole allspice, firm-ripe bosc pears, shallots, minced

all-purpose flour, salt, chilled butter, cut into small pieces, chilled butter flavor shortening, ice water, bosc pears, peeled, cored & sliced lengthwise (1/4-inch thick), cranberries, sugar , plus, sugar , for dusting, whole wheat flour, ground allspice, ground cardamom, butter

unsalted butter, ripe eating pears, eating apple (a variety that will hold its shape when cooked, such as golden delicious), cider vinegar, cider, sugar, lemon thyme

gingerbread mix, eggs (see note ), water (see note ), cold milk, instant vanilla flavor pudding and pie filling, ground cinnamon, sliced pears, drained