81 macaroni scallions Recipes

elbow macaroni , cooking according to package, fat-free cooked turkey, rinsed and drained, vinegar, olive oil, mayonnaise, dried parsley, minced garlic, diced yellow bell pepper, scallion, minced basil, tomatoes, sliced in 1/2, jalapeno, minced, black pepper

chicken breasts, lemons (fresh ), macaroni (penne, twists, rigatoni, ziti, etc.), tomatoes (seeded ), italian peppers (seeded ), green onions (trimmed ) or 2 scallions (trimmed), fresh parsley or 1/2 dried parsley, olive oil or 3 tbsp vegetable oil, rosemary, garlic powder, chili powder or 1/4 tsp berbere, fresh basil (diced ), dry white wine (optional) or 2 tsp dry sherry (optional), dijon mustard, salt and black pepper

elbow macaroni , prepared according to package instructions and cooled, white albacore tuna, broken up, scallions, chopped, stalks celery, diced, radishes, diced, yellow pepper, diced, tomato, diced, cucumber, diced, salt and pepper to taste, i used a combo of 2/3 mayo and 1/3 sour cream for dressing...use enough to suit your taste

dried short cut macaroni, butter, plus extra for greasing, white flour, milk, mild prepared mustard, ground cinnamon, sharp cheddar cheese, grated, egg, beaten, scallions, finely chopped, peas (optional), chopped plum tomatoes, canned (or fresh ), corn kernel (fresh or canned or frozen ), salt, pepper, fresh parsley, chopped (to garnish )

elbow macaroni , cooked in boiling salted water until al dente and drained, olive oil, salt, freshly ground black pepper, chopped red onions or 1/2 cup scallion, chopped celery, chopped sweet pickle (about 6 small pickles), red bell peppers or 1 medium yellow bell pepper, chopped, mayonnaise, milk, prepared yellow mustard, celery seeds, sweet paprika

elbow macaroni (cooked al dente drained and spread on a towel to cool preventing farther cooking.), canned low sodium corn (rinsed, drained and smoked or grilled for flavor ), low-sodium black beans, and drained, lime , juice, chipotle chile in adobo, minced, minced garlic, diced celery, sliced scallion, salsa (your favorite ,i do hot), fresh cilantro, chopped or, fresh parsley, chopped, greek yogurt, smart balance mayonnaise

dry pasta (elbows or anything like that), mayonnaise (use the good stuff), buttermilk, fresh dill or 1 tsp dried dill, garlic powder, salt, black pepper, cucumber, chopped seeded, sweet red pepper, seeded and chopped, chopped scallion (white or light green part only )

penne , cooked according to package directions, i like mine el dente, tomato, seeded and chopped, stalks celery, chopped, radishes, chopped, cucumber, chopped, scallions, chopped up to light green, bell pepper, any color and chopped, ranch dressing, salt and pepper to taste

broccoli (cut off the stems and break up the florets, rinse), macaroni , no egg (twist, penne, etc.), red bell pepper (seeded, rinsed, sliced ), orange bell peppers (seeded, rinsed, sliced ) or 1 yellow bell pepper (seeded, rinsed, sliced), scallions (trimmed, rinsed, chopped ) or 3 green onions (trimmed, rinsed, chopped), extra virgin olive oil or 3 tbsp vegetable oil, garlic cloves, thinly (rinsed, sliced ), honey mustard, vinaigrette or 2 tsp lemon juice, fresh basil (rinsed, diced ), fresh parsley (rinsed, diced ), salt and black pepper

elbow macaroni, uncooked, mayonnaise, yellow mustard, red wine vinegar, salt, fresh ground black pepper, celery ribs, finely sliced, scallions, finely minced, pimento stuffed olives, drained and halved

cooked elbow macaroni, cucumber, chopped, scallions, sliced, green peppers, finely chopped, low-fat mayonnaise, dried dill weed, pink salmon, drained

mayonnaise, white wine vinegar, cream, country dijon mustard, salt and pepper, elbow macaroni, cooked, drained, and cooled, very thinly sliced red cabbage, diced celery, shredded carrot, diced red bell pepper, sliced scallion, chopped parsley

cooked macaroni or 4 cups other pastas, orange , zest and juice of, mayonnaise, onion, diced very fine, chopped fresh flat-leaf italian parsley , to taste, red bell pepper, diced (optional), scallions, diced (optional), garlic powder (optional), paprika (optional), black pepper, salt

whole wheat elbow macaroni, fat-free mayonnaise, nonfat sour cream, dill pickles, sliced, onion powder, diced celery, red pepper, chopped, frozen peas and carrot, shredded fat-free cheddar cheese, scallion, chopped

lime, orange juice, rice wine vinegar, garlic, minced, orange marmalade, extra virgin olive oil, salt, black pepper, fresh pineapple , topped and skinned, cut lengthwise away from core, and diced small, jicama, peeled and cut brunoise ( julienne then crosswise into 1/8 inch pieces), red onion, chopped, chopped fresh cilantro leaves, jalapeno pepper , seeds and stems removed and minced (use gloves and protect your eyes and nose when handling all hot peppers), dried elbow macaroni, deveined shrimp with shells and tails removed (you can use larger or smaller shrimp, but this size is easy to clean and still economical), crab boil seasoning (recommended : old bay), olive oil, scallions, white and tender green parts only, garlic, slightly crushed with the side of a knife blade, and minced, grated parmesan

elbow macaroni, green peppers, fine chopped, red peppers, fine chopped, onion, fine chopped, scallion, chopped (1 cup after chopping), sharp cheddar cheese (more or less to taste), salsa (not chunky, just a basic medium heat , use mild if you don tsp want any heat), sour cream , depending on how creamy you like the salad (i have used low fat, but don tsp use no fat), fresh lime juice, limes , zested, fresh cilantro, fine chopped, ground cumin, salt, pepper

elbow macaroni, butter, garlic clove, crushed, dried oregano, dried tarragon, sliced scallion, minced parsley

kosher salt, plus more for salting the pasta water, fusilli or 1 lb rotini pasta, unsalted butter or 2 tbsp canola oil, yellow onion, finely diced (1 cup), diced bell pepper (preferably green and red ), chopped fresh jalapeno pepper, stems and seeds removed, heavy cream, shredded monterey jack cheese (about 1/2 lb) or 2 cups monterey jack pepper cheese (about 1/2 lb), cooked chicken, shredded (or diced , about 1 chicken breast), fresh ground black pepper, sour cream, for garnish, minced chipotle chile (from canned chipotles in adobo), sliced scallion, for garnish