Directions:
- In a medium bowl combine the mayonnaise,.
- Vinegar, cream, and mustard, and season with.
- Salt and pepper.
- In a large bowl combine the
- Macaroni and the mayonnaise mixture.
- Chill for 1 hour and 30 minutes.
- Add the remaining ingredients and toss gently.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 281.89 Kcal (1180 kJ) | ||
| Calories from fat | 250.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.87g | 43% | |
|---|---|---|---|
| Cholesterol | 16.33mg | 5% | |
| Sodium | 301.01mg | 13% | |
| Potassium | 176.22mg | 4% | |
| Total Carbs | 6.08g | 2% | |
| Sugars | 2.81g | 11% | |
| Dietary Fiber | 1.55g | 6% | |
| Protein | 1.47g | 3% | |
| Vitamin C | 26.9mg | 45% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 7.1mg | 39% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 233.05 Kcal (976 kJ) | ||
| Calories from fat | 207.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.04g | 43% | |
|---|---|---|---|
| Cholesterol | 13.5mg | 5% | |
| Sodium | 248.85mg | 13% | |
| Potassium | 145.69mg | 4% | |
| Total Carbs | 5.03g | 2% | |
| Sugars | 2.33g | 11% | |
| Dietary Fiber | 1.28g | 6% | |
| Protein | 1.22g | 3% | |
| Vitamin C | 22.3mg | 45% | |
| Vitamin A | 0.4mg | 17% | |
| Iron | 5.9mg | 39% | |
| Calcium | 27.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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