83476 macaroni salad for a crowd Recipes

macaroni, oil, frozen peas, ham, chopped, butter, flour, milk, cheddar cheese, cream cheese, salt , to taste, pepper , to taste, garlic salt , to taste, ground mustard, crouton, crushed

most recipes for barbecue-flavored macaroni salad drown the pasta in ketchupy barbecue sauce , creating a salad that is much too sweet and sticky. here s what we discovered about how to produce a well-balanced smoky and spicy side dish., test kitchen discoveries, a combination of mayonnaise and barbecue sauce is more effective than barbecue sauce alone, as the tang of the barbecue sauce is balanced by the neutral creaminess of the mayonnaise., this salad works best with a sweet, smoky-flavored barbecue sauce., if the salad sits and becomes dry, adding a little warm water will make it creamy again., table salt, elbow macaroni, red bell pepper , seeded and chopped fine, rib celery , chopped fine, scallions , sliced thin, cider vinegar, hot sauce, chili powder, garlic powder, cayenne pepper, mayonnaise, barbecue sauce (see note above), ground black pepper

thousand island dressing, vinegar, hard-boiled eggs (separate the yolk from the white after they ve been boiled), fresh lemon juice (not from concentrate ), prepared mustard (i use dijon ), sugar, salt, pepper, elbow macaroni , cooked per package instructions,drained (shells can be used too of course!), sliced celery, chopped green peppers or 1 cup red pepper, chopped onion

macaroni, tomatoes - peeled, seeded and diced, stalks celery, chopped, tuna, light mayonnaise, italian-style salad dressing, white sugar, ground black pepper

salad macaroni, broccoli florets, diced cheddar cheese, chopped green bell pepper, dill pickle relish , with juice, dill pickle, chopped, chopped celery, sliced black olives, sliced green olives (optional), chopped green onion, shredded carrot, chopped pimento peppers, light mayonnaise, prepared yellow mustard, salt, white sugar, black pepper

macaroni, hard-cooked eggs, peeled and chopped, creamy salad dressing, onion, thinly sliced, apple, cored and chopped, pineapple chunks, drained, peas, drained

salad macaroni (or ditali pasta), celery, diced, red onion, diced, onion, diced (yellow or white ), cheddar, diced, swiss cheese, diced, parmesan cheese, grated, dill pickles, diced, salami, diced, olive, black, sliced, horseradish, garlic salt, garlic, minced, white pepper, black pepper, fresh ground, cayenne pepper, dry mustard, celery salt, mayonnaise

salad macaroni, green onion, thinly sliced, tomato, seeded & diced, celery, diced, mayonnaise, apple cider vinegar, fine sea salt, fresh ground black pepper, bacon

elbow macaroni , cooked until firm-tender, mayonnaise (not salad dressing), plain yogurt, cider vinegar, dijon mustard, seasoning salt (or to taste), black pepper (to taste), garlic powder (or to taste), celery rib, cut in 1/4 inch dice, carrot, shredded, minced red onions or 1/3 cup use 2 green onion, chopped, tomato, chopped, frozen peas, thawed

cooked salad macaroni, cooked peas, shredded carrot, chopped celery, shredded cheddar cheese, mayonnaise, red wine vinegar, sugar

macaroni (cooked & drained ), bean mix (salad), celery (chopped ), hard-boiled eggs (chopped ), miracle whip (or mayonnaise), sweet pickle relish, sea salt, black pepper (fresh ground )

salad macaroni, hard-boiled eggs, chopped, mayonnaise, dried onion flakes, yellow mustard, sweet pickle juice, diced sweet gherkin, minced celery, chopped green pepper, frozen peas, thawed, cheddar cheese, cubed

salad, shell noodles, cooked and drained, handfulls of fresh green beans, cut into 1 1/2 pieces and cooked, baby corn, drained and cooked with beans, salt to taste, grape tomatos halved, cucumber,peeled and sliced, pimento stuffed olives, halved, freshly shredded mild cheddar - to top salad, dressing, canola oil, red wine vinegar, fresh chopped italian flat leaf parsley, ddry mustard, sugar, tspm cayenne pepper, paprika, garlic, pressed

american cheese, low-fat milk, salted butter, flour, elbow macaroni, salt

salad macaroni , cooked al dente (if you use a 2 lb bag , it doubles easily), mayonnaise, mustard, celery salt, sweet pickle relish, pimientos, olives , wedges, stalks celery, green onions, hard-boiled eggs

cooked macaroni, green onions, chopped, green pepper, chopped, carrot, shredded, low calorie catalina salad dressing, miracle whip light, cayenne pepper, chili powder

salad macaroni, onion, stalks celery, water chestnuts, sliced black olives, cucumber , chips, cheddar cheese (i like sharp), mayonnaise (to taste), seafood cocktail sauce, shrimp (optional) or chicken (optional) or ham, to make a meal (optional)

macaroni (the amount depends on how much you want to make), water (enough to cook the macaroni)