211 macaroni red sauce Recipes

elbow macaroni, uncooked, margarine, flour, skim milk, worcestershire sauce, dry mustard, tabasco sauce (or other hot red pepper sauce), black pepper, freshly ground, reduced-fat cheddar cheese, shredded, parmesan cheese, grated, fresh

elbow macaroni, butter (the original recipe calls for 9 tbsp. - i like to use 8 tbsp of unsalted - or 1 stick. you probably could get by with even less if you are so inclined...), shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, feel free to up the cheese quotient. and invite me for dinner! ), half-and-half, cubed processed cheese food (don tsp be a velveeta snob like i was - this makes the sauce so darn cheesy/creamy. if you want to remain a v-snob, then go for cream cheese, but it won tsp be the same. but hey, it s your thang - do what you wanna do. heh.), eggs, beaten, salt, dry mustard, ground black pepper, any combination ), ground meat, browned (turkey, chicken, beef, pork), breakfast sausage such as jimmy dean regular or hot (browned and drained - 1 lb.), keilbasa or andouille (cut into chunks and browned in a wee bit of olive oil), fresh chorizo, casing removed, browned and broken up, onion, diced and sauteed until translucent, jalapeno peppers, seeded and chopped (for a milder taste, use poblano, or go crazy and use serranos or a habanero), crushed red pepper flake to taste, roasted red pepper, chopped, i have even added, artichoke hearts, drained and loosely chopped, cheesy note : another great cheese combo and 1 of my favorite spins is using shredded asiago, provolone, mozzarella and a sharp cheddar. delish, use a pepper jack cheese in the mix . or a smoked cheddar. i adore cheese and it all works for me and makes this recipe wonderful, comforting and lusciously decadent.

head cauliflower, cut into 1 inch florets, whole wheat macaroni noodles, onion, skim milk, bay leaf, unsalted butter, all-purpose flour, grated gruyere cheese, divided, chives, red pepper sauce, grated nutmeg, salt & freshly ground black pepper, worcestershire sauce

elbow macaroni, butter, divided, all-purpose flour, whole milk , homogenized, salt, black pepper, tabasco sauce or 1/2 tsp red hot sauce, grated sharp cheddar cheese, divided, butter , for rubbing inside of casserole dish, grated swiss cheese, grated parmigiano-reggiano cheese or 1/2 cup padano cheese, italian plum tomatoes, crushed (divided ), chopped onion

chili ready tomatoes, stewing beef, elbow macaroni, kidney beans, white shoepeg corn, onion, red bell pepper, banana peppers, sloppy joe sandwich sauce, chili powder, beef broth, creamy peanut butter, shredded cheddar cheese, crushed saltine crackers

elbow macaroni , large, olives, pitted, pimientos, diced, onion, diced, whole dill pickles, diced, dozen egg, hardboiled chopped, mayonnaise, best foods, mustard , heaping, red wine vinegar, canola oil, parsley , heaping, beau monde seasoning, season salt , heaping, paprika, worcestershire sauce, celery salt, pepper

johnsonville mild ground italian sausage, chopped onion, chopped green pepper, chopped sweet red pepper, uncooked elbow macaroni, water, chili sauce, evaporated milk, shredded cheddar cheese

any macaroni product, lean ground beef, chopped onion, i small red or green pepper chopped, garlic powder, spagetti sauce of choice (i use mushroom), salt and pepper to taste, sharp chedder cheese shredded, hot sauce if desired

shell macaroni, olive oil, very ripe tomato, seeded, red onion (less if you like ), red pepper, green pepper, seeded, shallot, minced (optional), mayonnaise, soy sauce, vinegar (your choice ), salt & pepper

ground beef, onion, chopped, garlic clove, minced, tomato sauce, salt, chili powder, worcestershire sauce, elbow macaroni, pepper, red wine vinegar, tabasco sauce, to taste (i do about 6-7 shakes ), american cheese (velveeta is great, but i used kraft deli deluxe slices and loved it)

uncooked macaroni, chopped, seeded tomatoes, chopped red onion, chopped cucumber, chopped celery, chopped green bell pepper, chopped red bell pepper, cider vinegar, chopped black olives, bay leaf, minced fresh parsley, fresh thyme, garlic, minced, hot sauce, fresh ground black pepper, garnish: whole olives , cucumber slices and dill sprigs.

cooked macaroni, seeded and chopped tomatoes, seeded and chopped cucumber, chopped red onion, chopped celery, chopped green bell pepper, chopped red bell pepper, rice wine vinegar, minced black olives, bay leaf, dried parsley, dried thyme, garlic, minced, tabasco sauce, ground black pepper

applewood smoked bacon, chicken tenderloins, beer, dry elbow macaroni, unsalted butter, plus 2 tbsp, plus more for baking dish, minced garlic, all-purpose flour , plus 1 cup, whole milk , plus 2 tbsp, salt, freshly ground black pepper, grated white cheddar, divided, grated mozzarella cheese, divided, crumbled blue cheese, egg, vegetable oil, hot sauce (recommended : frank s red hot), panko bread crumbs, sliced carrots and celery, for serving

ground chicken, elbow macaroni, tomato paste, tomato sauce, tomatoes, diced, frozen peas and carrots, blend (use only 8 oz in recipe), artichoke hearts, chopped, low-fat ricotta cheese , loaf, red onion, chopped, roasted red pepper, roasted yellow bell pepper, portabella mushroom, chopped, diced garlic, parmesan cheese, shredded, chopped fresh basil, ground savory, ground cumin, celery salt, thyme, greek oregano, sage

whole wheat macaroni, olive oil, garlic cloves, minced, onion, chopped, green bell peppers, diced, red bell peppers, diced, dried chopped basil, red spaghetti sauce, italian sausage, cooked and sliced thin, shredded mozzarella cheese, divided, parmesan cheese, grated, divided

fat free ranch dressing, fat-free miracle whip, blue cheese, crumbled, red hot sauce, paprika, chicken breasts, cooked and diced, celery, finely chopped, red onion, finely chopped, whole wheat macaroni (measured dry), tomato, diced

elbow macaroni, olive oil, mushroom, sliced, onion, diced, garlic cloves, minced, diced tomatoes, i use the seasoned ones with basil and garlic, tomato sauce (optional), frozen spinach, thawed and drained (1/2 10 oz package), hot italian sausage, casing removed (optional), cream, red pepper flakes, italian seasoned breadcrumbs, parmesan cheese, grated, romano cheese, grated, butter, melted, mozzarella cheese, shredded

grated mozzarella cheese, diced pepperoni, cooked macaroni (or other pasta of choice), cooked mushroom, green pepper, sliced, red pepper, sliced, pasta or 1 1/2 cups tomato sauce, salt and pepper