898 macaroni mac Recipes

easy mac and cheese, recipe follows, country white bread, buttered, american cheese, thick-cut smoked bacon, cooked, roma tomatoes, sliced into 1/4-inch slices, optional, hot sauce , such as frank s, optional, elbow macaroni, kosher salt, unsalted butter, all-purpose flour, milk, processed cheese , such as velveeta, shredded sharp yellow cheddar, splash hot sauce , or pinch of cayenne, freshly ground black pepper

macaroni , cooked till 2/3 done (i love to use elbow !), milk, butter or 5 tbsp margarine, flour, cooper sharp cheese, shredded (or cut into small cubes ), salt (to taste)

macaroni noodles or 16 oz shell macaroni, milk, sliced american cheese, cut up, shredded cheddar cheese, salt

elbow macaroni or other short pasta, whole-wheat elbow macaroni or other short pasta, low-fat milk, all-purpose flour, mustard, garlic powder, salt, pepper, worcestershire sauce, reduced-fat cream cheese, reduced-fat cheddar, shredded (about 2 cups total ), cornflake crumbs (or plain dry bread crumbs)

corn, drained, creamed corn, butter, melted, salad macaroni, uncooked, velveeta cheese, cubed

pasta like shells , macaroni or chiocciole, cashews, soaked (see recipe note ), broth, divided, olive oil, divided, garlic, minced, onion, diced, sauerkraut, all purpose flour, tumeric, several dashes fresh black pepper, nutritional yeast (optional), salt, fresh lemon juice

whole wheat macaroni, milk, shredded cheddar cheese, flour, butter, whole grain mustard

cooked elbow macaroni, milk, flour, cheese, bread, melted butter

butter, cayenne pepper, flour, salt, dry mustard, pepper, skim milk, grated cheddar cheese, dry elbow macaroni , cooked according to package directions

cream of chicken soup, elbow macaroni , cooked according to package directions, velveeta cheese, cubed, milk, pepper, little smokies sausage (hillshire farms)

soy milk, whole wheat flour, dry mustard, salt, paprika, black pepper, mild cheddar cheese, light cream cheese, parmesan cheese, dry elbow macaroni, dry bread crumbs

elbow macaroni (ronzoni whole wheat pasta), elbow macaroni (ronzoni whole wheat pasta), unsalted butter, divided, all-purpose flour, salt (optional), low-fat milk, low-fat sharp cheddar cheese, shredded, dry breadcrumbs

macaroni (uncooked ! to yield about 2 cups cooked macaroni), cheddar cheese, shredded (divided ), half-and-half, tomato, finely diced, chopped onion, chopped broccoli (about 8-10 broccoli florets), minced garlic (that liquidy stuff i like to use in place of cloves), basil, cilantro, shredded (divided )

elbow macaroni, onion, grated, grated carrot, milk, mayonaise, salt and pepper

macaroni, lean ground beef, tomato soup, diced green pepper, instant minced onion

butter divided, flour, milk, velvetta cheese 1/2 inch cubes, elbow macaroni cooked, cheddar cheese shredded, ritz crackers crushed (1/4 cup)

butter, all-purpose flour, salt, mustard, minced onion, milk, cheddar cheese grated, macaroni choice, bread crumbs as req d

flour, butter, ground red pepper, chicken broth, cottage cheese pureed, shredded 2% sharp cheddar cheese, macaroni noodles cooked & warm