Johnny Mac Recipe

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Johnny Mac
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Ingredients:

Directions:

  1. Brown ground beef, onion, and green pepper.
  2. Fill pot with water and cook your macaroni according to the directions on the box. And drain.
  3. Combine beef mixture, pasta and tomato soup in a large pot.
  4. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.9 Kcal (1260 kJ)
Calories from fat 48.98 Kcal
% Daily Value*
Total Fat 5.44g 8%
Cholesterol 56.23mg 19%
Sodium 95.04mg 4%
Potassium 485.04mg 10%
Total Carbs 35.97g 12%
Sugars 2.32g 9%
Dietary Fiber 1.7g 7%
Protein 25.16g 50%
Vitamin C 10.7mg 18%
Iron 3.3mg 18%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 191.1 Kcal (800 kJ)
Calories from fat 31.11 Kcal
% Daily Value*
Total Fat 3.46g 8%
Cholesterol 35.71mg 19%
Sodium 60.36mg 4%
Potassium 308.05mg 10%
Total Carbs 22.85g 12%
Sugars 1.47g 9%
Dietary Fiber 1.08g 7%
Protein 15.98g 50%
Vitamin C 6.8mg 18%
Iron 2.1mg 18%
Calcium 12.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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