820 macaroni beef cheese Recipes

macaroni and cheese mix, ground beef, onion, diced, tomatoes and green chilies, milk, red pepper powder, shredded cheddar cheese

elbow macaroni, lean ground beef, tomato juice, diced tomatoes with juice, shredded sharp cheddar cheese, onion, chopped (optional)

macaroni and cheese mix (don tsp use the cheap mix), milk, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), diced onion, ground beef, diced tomatoes, salt, pepper, garlic

ground beef, whole tomatoes, tomato sauce, salt, sugar, uncooked elbow macaroni, cream cheese, grated cheese

elbow macaroni, prechopped onion, preshredded carrot, garlic cloves, finely chopped, lean ground sirloin, tomato sauce, salt, divided, ground pepper, nonfat milk, flour, nutmeg, grated sharp light cheddar cheese (6 oz)

elbow macaroni, prechopped onion, preshredded carrot, bottled minced garlic, lean ground sirloin, tomato sauce, kosher salt, divided, freshly ground black pepper, fat-free milk, all-purpose flour, ground nutmeg, reduced-fat shredded sharp cheddar cheese (such as cracker barrel), divided

kraft macaroni and cheese (deluxe macaroni & cheese by kraft), lean ground beef, italian-style stewed tomatoes, undrained, dried oregano, cheddar cheese (shredded ), garlic powder , as desired

macaroni and cheese mix, butter (for mac and cheese), milk (for mac and cheese), ground beef, onions, cream of mushroom soup, milk (in addition to milk for mac and cheese)

macaroni noodles, cooked, ground beef, onion, finely chopped, fresh minced garlic, green bell pepper, seeded and chopped, parmesan cheese, salt and pepper, taco seasoning mix (can use 2 packages if desired), water, butter, flour, half-and-half cream (or use full-fat milk), old cheddar cheese, shredded and divided, chopped tomato, green onion, sour cream, salsa

kraft macaroni & cheese dinner mix, milk, butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product), extra lean ground beef, garlic cloves, minced, dried oregano leaves, diced tomatoes, undrained, frozen green beans, thawed and drained, mild reduced-fat cheddar cheese, shredded

chopped green bell pepper, chopped onion, crushed tomatoes, dried basil, dried oregano, elbow macaroni, grated cheddar cheese, ground cumin, ground sirloin, olive oil, salt and pepper to taste

ground beef, onion, finely chopped, egg, cracker crumb, salt , to taste, pepper , to taste, garlic powder , to taste, oil, cream of mushroom soup, evaporated milk (i use 2, 5 oz. cans and add enough milk to make 2 cups), prepared macaroni and cheese (not sure of exact size)

olive oil, ground sirloin, onions, halved, thinly sliced, ground cinnamon, cayenne pepper, dry red wine, tomatoes , cut into 1/2-inch pieces, tomato sauce, macaroni (large size), parmesan cheese, freshly grated

beef, ground, onion, chopped (about 1/2 cup), tomato soup, water, worcestershire sauce, shell macaroni (medium), cheddar cheese, shredded

macaroni shells and cheese, white preferred, sauerkraut, drained and squeezed dry, corned beef, chopped, spicy brown mustard or 1 -2 tbsp thousand island dressing, rye crackers, crumbled, swiss cheese, shredded (optional)

macaroni shells and cheese, ground beef, chili beans (mild ), diced tomatoes with zesty mild green chilies, chili powder, salt, ground cumin

garlic cloves, finely chopped, onion, finely chopped, olive oil, ground round (meat should be lean ), mixed beans (private selection cans kidney, pinto & black together), crushed tomatoes, hungarian hot paprika, cumin powder, curry powder, salt, elbow macaroni, cheddar cheese, finely shredded

evaporated 2% milk, flour, dry mustard, light cheese whiz, parmesan cheese, black pepper, lean ground beef, onion, diced, zucchini, diced, garlic, minced, tomatoes with herbs, well drained, whole wheat elbow macaroni, dry, light cheddar cheese (57 g)