45936 macadamia nut crust fish mahi mahi Recipes

semisweet chocolate morsel, all-purpose flour, sugar, baking soda, salt, macadamia nuts, chopped, semisweet chocolate morsel, low-fat sour cream, eggs, canola oil

sweet baking chocolate , cut into pieces, butter (unsalted ) or 1/4 cup margarine, brown sugar, all-purpose flour, coffee-flavored liqueur or 2 tbsp cold brewed coffee, egg, pillsbury refrigerated crescent dinner rolls, whole macadamia nuts, white chocolate baking bar, cut into pieces, cream cheese spread (from 8-oz container), whipping cream, powdered sugar, vanilla

butter, maple syrup, oats, salt, macadamia nuts, lime zest, ricotta cheese, sugar, light cream, mangoes, lime juice

puffed rice cereal , such as rice krispies, dry-roasted salted macadamia nuts, coarsely chopped, sugar, heavy cream, unsalted butter, salt, pure vanilla extract, semisweet chocolate, vegetable oil

butter , room temterature, brown sugar, eggs , room temterature, vanilla, flour, baking powder, salt, white chocolate chips, macadamia nuts, chopped

firm butter (5 1/3 tbsp.), flour, sugar, baking powder, salt, chopped macadamia nuts, toasted if desired, shredded coconut, egg, half-and-half , about, half-and-half, for brushing, shredded coconut, for topping

butter or 2 cups margarine, white sugar, brown sugar, eggs, vanilla, flour, oatmeal, salt, baking soda, baking powder, white chocolate chips, hershey milk chocolate candy bars, grated, macadamia nuts , chopped gently

yellow cake mix, all-purpose flour, butter, melted, eggs, vanilla, oatmeal (quick-ccoking or instant), chopped macadamia nuts, white chocolate chips

butter, softened, granulated sugar, eggs, milk, almond extract, all-purpose flour, baking powder, salt, toasted macadamia nuts, dried apricot, sliced, white chocolate, melted (375 g)

butter, softened, light brown sugar , firmly packed, egg, vanilla, flour, baking soda, salt, macadamia nuts, coarsely chopped, shredded coconut, m iniature & baking bits

tuna in water, drained (approximately 131/2 oz), potatoes, cooked, mashed, onion, minced, garlic cloves, minced, green shallot, chopped, lemon, finely grated , zest only, horseradish cream, egg, lightly beaten, dried breadcrumbs, macadamia nuts, diced (just over 5 oz), vegetable oil

cilantro leaf , and steams coarsely chopped, garlic cloves, salt and pepper, pork loin roast , chine bone removed and rib bones frenched (8-rib), extra virgin olive oil, jasmine rice, scallion, thinly sliced, coconut, shredded, toasted, salted roasted macadamia nuts, chopped

sugar, water, macadamia nuts, fresh pineapple, peeled, cored , cut lengthwise into 16 long wedges, each wedge halved crosswise, brown sugar, brown sugar, dark rum, butter, vanilla extract

fresh large mushroom, cleaned, fresh lemon juice, butter, sour cream, chopped macadamia nuts, salt, fresh ground pepper, fines herbes, brie cheese

white sugar, butter, eggs, vanilla extract, all-purpose flour, banana pudding mix, baking powder, buttermilk, ripe banana, mashed, buttercream frosting , recipe follows, macadamia nuts , dry roasted and finely chopped, butter, at room temperature, sugar, melted white baking chocolates, vanilla extract

bananas , split into 3 equal parts (lengthwise along the stem), cut into 2-inch pieces, halved macadamia nuts, rum, butter, martini glasses, brown sugar ice cream , recipe follows, banana chips, for garnish , recipe follows, milk, brown sugar, vanilla bean , preferably tahitian, split lengthwise and scraped, egg yolks (from 5 to 6 large eggs), sugar, heavy cream, banana (firm , but not green), sliced lengthwise into 1/16 inch strips, lemon juice, sugar, water

whole pineapple, ripe, macadamia nuts, coarsely chopped, light brown sugar , packed, unsalted butter, melted and slightly cooled, salt

all-purpose flour, salt, baking soda, unsalted butter-slightly softened, granulated sugar, light brown sugar, vanilla extract, eggs, bittersweet chocolate, cut into 1/4 inch chunks, peanut butter chips, unsalted macadamia nuts, coarsely chopped, note-if you can only find salted nuts , place them in a sieve and rinse them in running water. dry the nuts thoroughly with absorbent paper towels