155780 macadamia crusted salmon kahlua sauce Recipes

  • Grilled Macadamia-Crusted Tuna with Papaya Salsa
    diced papaya, red onion, diced, red bell pepper, diced and
    9 More
    diced papaya, red onion, diced, red bell pepper, diced, chopped fresh cilantro, lime juice, garlic, minced, hot chile paste , or to taste, tuna steaks, extra-virgin olive oil, salt and pepper to taste, eggs, chopped macadamia nuts
    50 min, 12 ingredients
  • Pizza Topping - Smoked Salmon Pizza
    prepared pizza crust and
    7 More
    prepared pizza crust, tomato pizza sauce (if base doesn tsp already come with tomato sauce), smoked salmon, finely sliced, red onion, sliced, mozzarella cheese, grated or 100 g provolone cheese, thinly sliced, capers, drained, fresh basil leaves or 1/2 tsp dried basil, olive oil (to oil the base of the pizza)
    20 min, 8 ingredients
  • Grilled Mahi Mahi W. Honey-Macadamia Crust and Pineapple-Ginger
    mahi mahi fillets, cut diagonally a half-inch thick and
    10 More
    mahi mahi fillets, cut diagonally a half-inch thick, vegetable oil, salt and pepper, honey, macadamia nuts, toasted and crushed, fresh pineapple, diced, pineapple juice, minced ginger, scallions, thinly sliced, lime juice, chili pepper, minced (red or green )
    30 min, 11 ingredients
  • Coconut-Lime Pie With Coconut-Macadamia Crust
    vanilla wafers, dry-roasted macadamia nuts and
    11 More
    vanilla wafers, dry-roasted macadamia nuts, sweetened flaked coconut, melted unsalted butter, cream of coconut (coco lopez), plain yogurt, fresh lime juice, lime zest, cold water, unflavored gelatin, whipping cream, chilled, powdered sugar, lime zest
    35 min, 13 ingredients
  • Coconut-Crusted Salmon with Tamarind Barbecue Sauce
    canola oil, chopped shallots, grated peeled fresh ginger and
    16 More
    canola oil, chopped shallots, grated peeled fresh ginger, garlic cloves, minced, tomato paste, water, tamarind extract, brown sugar, ground red pepper, sweet soy sauce, dark sesame oil, panko (japanese breadcrumbs), flaked sweetened coconut, ground turmeric, salmon fillets (about 1 inch thick ), kosher salt, ground coriander, freshly ground black pepper
    19 ingredients
  • Apricot-Cream Cheese Tartlets in Macadamia Crust Apricot-Cream Cheese Tartlets in Macadamia Crust
    coarsely chopped roasted macadamia nuts (about 5 oz) and
    9 More
    coarsely chopped roasted macadamia nuts (about 5 oz), sugar, all purpose flour, unsalted butter, melted, semidry white wine (such as chenin blanc), water, vanilla bean , split lengthwise, cream cheese, room temperature, apricot preserves, apricots, thinly sliced
    10 ingredients
  • Walnut-Crusted Salmon Bites With Apricot Ginger Dipping Sauce Walnut-Crusted Salmon Bites With Apricot Ginger Dipping Sauce
    apricot jam and
    13 More
    apricot jam, white balsamic vinegar or 2 tbsp white wine vinegar, chopped california walnut, panko breadcrumbs , seasoned breadcrumbs (available in asian markets) or 3/4 cup regular seasoned dry bread crumb, chopped cilantro, skinless salmon fillet, cut into 1-inch cubes, apricot jam, water, chopped california walnuts, low sodium soy sauce, sliced green onion, white and pale green part, minced ginger, white balsamic vinegar
    19 min, 14 ingredients
  • Coconut Macadamia Crusted Chicken Breasts Coconut Macadamia Crusted Chicken Breasts
    boneless skinless chicken breasts, sour cream and
    9 More
    boneless skinless chicken breasts, sour cream, half-and-half, organic unsweetened flaked coconut, natural unsalted macadamia nuts, finely chopped, flour, sesame seeds, toasted, paprika, salt substitute, cayenne pepper, unsalted butter, divided
    45 min, 11 ingredients
  • Almond Crusted Salmon With Mango Salsa & Curry Sauce Almond Crusted Salmon With Mango Salsa & Curry Sauce
    plum wine, mirin , sweet rice wine, rice vinegar and
    18 More
    plum wine, mirin , sweet rice wine, rice vinegar, chopped peeled gingerroot, chopped peeled lemongrass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno peppers, soy sauce, chopped peeled gingerroot, honey, chopped almonds, egg white, lightly beaten, salmon fillets, 1 inch thick
    1 hour 20 min, 21 ingredients
  • Sesame crusted salmon sates with orange ginger Sesame crusted salmon sates with orange ginger
    bamboo skewers (6-inch) and
    10 More
    bamboo skewers (6-inch), salmon fillets, skin removed (and no bones of course), oyster sauce, orange juice concentrate, soy sauce, garlic, minced or finely chopped, fresh ginger, grated finely or microplaned, chili paste (use less if you prefer less heat ), honey, sesame oil, toasted sesame seeds
    24 min, 11 ingredients
  • Swordfish With Macadamia Crust Swordfish With Macadamia Crust
    swordfish fillets, seasoned flour, eggs (beaten ) and
    4 More
    swordfish fillets, seasoned flour, eggs (beaten ), macadamia nuts (chopped fine ), lemon rind (grated ), oregano (minced ), nonstick cooking spray (as needed )
    40 min, 7 ingredients
  • Macadamia Nut and Coconut Tart (Emeril Lagasse) Macadamia Nut and Coconut Tart (Emeril Lagasse)
    macadamia nuts, pie crust, shredded coconut flakes, eggs and
    8 More
    macadamia nuts, pie crust, shredded coconut flakes, eggs, sugar, light brown sugar, light corn syrup, pure vanilla extract, salt, butter, melted, flour, scoops of vanilla ice cream
    1 hour 10 min, 12 ingredients
  • Macadamia Nut Crusted Opah with Cabbage Stir Fry (Emeril Lagasse) Macadamia Nut Crusted Opah with Cabbage Stir Fry (Emeril Lagasse)
    macadamia nuts , ground in a food processor and
    17 More
    macadamia nuts , ground in a food processor, all-purpose flour, panko bread crumbs, buttermilk, thai garlic-chile paste (recommended : sriracha), opah (moonfish) fillets, salt, freshly ground black pepper, peanut oil, peanut oil, sliced napa cabbage, carrots, shredded, maui sweet onion, thinly sliced, chopped fresh cilantro leaves, plus sprigs for garnish, scallions, chopped, olive oil, salt, pepper
    30 min, 18 ingredients
  •  Oat-Cuisine  Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse) Oat-Cuisine Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse)
    flour , for dredging, eggs, beaten, rolled oats and
    16 More
    flour , for dredging, eggs, beaten, rolled oats, grated fresh horseradish, skinless, boneless salmon trout fillets, kosher salt , as needed, freshly ground black pepper, vegetable oil, unsalted butter, garlic, chopped chives, cognac or brandy, heavy cream, whole-grain mustard, minced flat-leaf parsley, kosher salt, minced fresh thyme, fresh ground black pepper, worcestershire sauce
    30 min, 19 ingredients
  • Potato-Crusted Salmon with Chives and Scallion Sauce Potato-Crusted Salmon with Chives and Scallion Sauce
    potatoes, peeled, salmon fillets or steaks and
    14 More
    potatoes, peeled, salmon fillets or steaks, salt and ground white pepper to taste, dijon mustard, extra virgin olive oil, chive and scallion sauce, recipe courtesy of jean-pierre brehier, extra virgin olive oil, scallions, thinly sliced, white part only, chopped fresh garlic, champagne vinegar, chardonnay or other full bodied dry white wine, evaporated skim milk, cornstarch mixed with 1 tbsp water, chives, snipped, salt and ground white pepper to taste.
    16 ingredients
  • Seared Macadamia Crusted Tuna Seared Macadamia Crusted Tuna
    sushi-grade tuna, salt and freshly ground black pepper and
    3 More
    sushi-grade tuna, salt and freshly ground black pepper, egg white, beaten, macadamia nuts, chopped, canola oil
    15 min, 5 ingredients
  • Sesame-Crusted Salmon Sandwich Sesame-Crusted Salmon Sandwich
    hoisin sauce, low-sodium soy sauce, dark sesame oil and
    9 More
    hoisin sauce, low-sodium soy sauce, dark sesame oil, skinned tail-end salmon fillets (1/2 inch thick ), sesame seeds, salt, black pepper, submarine rolls, split, trimmed watercress (about 1 bunch), thick) slices tomato, alfalfa sprouts
    12 ingredients
  • Sesame-Crusted Salmon with Ginger Vinaigrette Sesame-Crusted Salmon with Ginger Vinaigrette
    cucumbers, peeled and coarsely chopped, rice wine vinegar and
    13 More
    cucumbers, peeled and coarsely chopped, rice wine vinegar, salt, sugar, water, low-sodium soy sauce, rice wine vinegar, honey, hot sauce, dark sesame oil, thick) salmon fillets (about 1 1/2 lb), sesame seeds, toasted, cucumbers, thinly sliced, ginger vinaigrette, garnish: fresh mint sprigs
    15 ingredients




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