2875 mac adapted cuisine home Recipes

bacon, crumbled, cooked ham, diced, onions, chopped, thyme leaves, crushed, cream of chicken soup, chicken noodle soup, soup can milk, hard-cooked eggs, coarsely chopped, green beans, cooked

unsalted butter, russet potatoes or 1 1/2-1 3/4 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes, salt & freshly ground black pepper, diced onion, diced green bell pepper, diced red bell peppers or 1/4 cup additional green bell pepper, chili powder (optional)

macaroni noodles, unsalted butter, onion, garlic cloves, all-purpose flour, whole milk, gruyere cheese, parmesan cheese, fontina cheese, cheddar cheese, salt

whole wheat macaroni, oil, flour, nonfat milk (i use 1% milk, add a point or so to meal), fat-free cheddar cheese, shredded, salt, ground pepper

elbow macaroni, butter or 1/4 cup margarine, evaporated milk, milk, sharp cheddar cheese, grated, monterey jack cheese, grated, velveeta cheese, cubed, ground cayenne pepper, salt and pepper

deluxe macaroni & cheese dinner mix, water, divided, fresh broccoli florets, chopped onions, condensed cheddar cheese soup, undiluted, milk, chopped fully cooked ham

rigatoni pasta (about 40 pieces), easy melting american cheese (recommended -- velveeta), italian seasoned breadcrumbs, grated parmesan cheese, chopped fresh parsley leaves, eggs, lightly beaten with 2 tsp water, for egg wash, vegetable oil, tomatoes, halved, frilly toothpick

russet potatoes (baking), onions , halved lengthwise and thinly sliced crosswise (4 cups), salt, black pepper, unsalted butter, olive oil, chopped fresh chives

panko breadcrumbs, parmesan cheese, grated, butter, melted, spaghetti, green peas, thawed if frozen or 2 cups broccoli florets, butter, melted, dijon mustard, sharp cheddar cheese, shredded (2 cups), american cheese, shredded (1 cup), prosciutto (optional) or ham, shredded (optional)

oil, boneless beef cubes, salt, flour, garlic cloves, crushed, onions, coarsely chopped, mushrooms, coarsely chopped, ketchup, worcestershire sauce, beef broth

vital wheat gluten, vegetable broth, soy sauce, seasoning, of choice (i use vegan powdered chicken or beef bouillon, and nori for fish flavour), broth (for cooking , can add sliced onion and soy sauce for extra flavor)

macaroni (shells ), macaroni (rotini or other fun shape), velveeta cheese, cubed in 1-inch squares, cream cheese, half-and-half cream, shredded cheese (pre-packaged mix with 4 or 5 different cheeses, such as asiago, mozarella, jack, romano, parmesan), salt (or more , to taste), pepper

vegetable oil cooking spray , for misting the baking dish, elbow macaroni, salt (optional), refrigerated alfredo sauce, pre-shredded sharp cheddar cheese, olive oil, coarse breadcrumbs

active dry yeast, warm water (110-115 degrees ), sugar, butter, salt, eggs, beaten, bread flour

mac n cheese deluxe (kraft), ham, chopped, frozen peas, thawed, drained, milk, mrs. dash seasoning (optional), shredded cheddar cheese

home-made style bread , trimmed of crust and torn into small pieces, ouzo (or substitute another anise flavoured liqueur), olive oil, chopped onions, lean ground beef or 450 g use lamb, egg, chopped mint leaves or 5 ml dried mint, garlic clove, dried oregano, salt & freshly ground black pepper, all-purpose flour