288407 ma apricot roasted onion shallot Recipes

  • Roasted Shallots
    shallot, peeled, olive oil
    1 hour , 2 ingredients
  • Roasted Brussels Sprouts & Shallots
    shallots, extra-virgin olive oil, divided and
    2 More
    shallots, extra-virgin olive oil, divided, brussels sprouts, preferably small, kosher salt
    4 ingredients
  • Roasted Leg of Lamb with Mint and Cucumber Yogurt (Michael Symon) Roasted Leg of Lamb with Mint and Cucumber Yogurt (Michael Symon)
    shallots, minced to yield about 3/4 cup, garlic, minced and
    14 More
    shallots, minced to yield about 3/4 cup, garlic, minced, chopped fresh rosemary, sugar, cracked coriander seeds, salt, red chile flakes, bone-in leg of lamb, vegetable or chicken stock, tzatziki sauce , recipe follows, plain yogurt, juice of 2 lemons, cucumber, peeled and diced, chopped fresh mint, minced garlic, minced shallots
    2 hour 20 min, 16 ingredients
  • Roasted Shallots (Curtis Aikens2) Roasted Shallots (Curtis Aikens2)
    shallots, peeled, olive oil, balsamic vinegar, salt
    25 min, 4 ingredients
  • Apricot, Spinach And Bacon Salad Apricot, Spinach And Bacon Salad
    apricot , spinach and bacon salad and
    12 More
    apricot , spinach and bacon salad, indulge in a salad that is full of flavor and nutrition., hormel had to share it, rating: this recipe is recommended for 4 servings, chopped dried apricots, chopped bell pepper, sliced green onions, chopped fresh cilantro, garlic, minced, apricot nectar, extra-virgin olive oil, rice wine vinegar
    13 ingredients
  • Roasted Shallots And Tomatoes Roasted Shallots And Tomatoes
    shallots, peeled and halved, balsamic vinegar, olive oil and
    3 More
    shallots, peeled and halved, balsamic vinegar, olive oil, grape or cherry tomatoes, drained capers , plus 1 tsp brine from jar, salt & pepper
    30 min, 6 ingredients
  • Veggie Sandwich with Roasted Garlic-Shallot Spread Veggie Sandwich with Roasted Garlic-Shallot Spread
    heads (each 3 in. wide) garlic and
    7 More
    heads (each 3 in. wide) garlic, shallots (each 3 in. wide ), baguette (8 oz.), firm-ripe avocado (6 oz.), salt and pepper, sliced cucumber, roma tomatoes, rinsed and thinly sliced, lightly packed fresh basil leaves
    8 ingredients
  • Roasted Shallot Vinaigrette Roasted Shallot Vinaigrette
    shallots, olive oil, white wine vinegar, balsamic vinegar and
    4 More
    shallots, olive oil, white wine vinegar, balsamic vinegar, salt, sugar, pepper, olive oil
    10 min, 8 ingredients
  • Pork and Lamb Kebabs with Dried Apricots and Onions Pork and Lamb Kebabs with Dried Apricots and Onions
    pork tenderloin, cut into 1-to 1 1/4-inch cubes and
    17 More
    pork tenderloin, cut into 1-to 1 1/4-inch cubes, trimmed leg of lamb, cut into 1-to 1 1/4-inch cubes, dark brown sugar, divided, curry powder, coriander seeds, whole black peppercorns, salt, onions, peeled, dried apricots (10 to 11 oz), orange peel strips (orange part only), dry red wine, red wine vinegar, whipping cream, olive oil, bacon slices, cut crosswise into 1-inch pieces, butter, apricot preserves, olive oil (for brushing grill rack)
    18 ingredients
  • Apricot Dijon Pork or Chicken Salad Apricot Dijon Pork or Chicken Salad
    apricot preserves, white wine vinegar, dijon-style mustard and
    8 More
    apricot preserves, white wine vinegar, dijon-style mustard, ground ginger powder, pork tenderloin (or chicken breast), mixed salad greens, apricot halves, drained and sliced, dried cranberries or 1/2-3/4 cup dried cherries, crumbled blue cheese, green onions , cut into 1/2-inch pieces, toasted pecan pieces
    45 min, 11 ingredients
  • Pork, Apricot and Red-Onion Kebobs Pork, Apricot and Red-Onion Kebobs
    vegetable oil , for grates, apricot jam, cayenne pepper and
    5 More
    vegetable oil , for grates, apricot jam, cayenne pepper, water, coarse salt and pepper, to taste, pork tenderloin, apricots, red onion, cut into 2-inch wedges, layers separated
    35 min, 8 ingredients
  • Roast Beef and Endive Salad (Food Network Kitchens) Roast Beef and Endive Salad (Food Network Kitchens)
    shallots, finely chopped, coarsely chopped walnuts and
    10 More
    shallots, finely chopped, coarsely chopped walnuts, thick-cut deli roast beef, fat trimmed, gruyere cheese, heads endive, chopped fresh parsley, chopped fresh tarragon, dijon mustard, red wine vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, coarsely chopped cornichons or dill pickles
    25 min, 12 ingredients
  • Apricot Chicken Wings Apricot Chicken Wings
    apricot chicken wings, lipton onion soup and
    4 More
    apricot chicken wings, lipton onion soup, apricot preserves, clear russian dressing, chicken wings, bake chicken wings in oven at 350 degrees until tender (1 hour). mix together soup mix, preserves and russian dressing. pour mixture over chicken wings, coating each piece and serve.
    6 ingredients
  • Roasted Pepper Soup With  Jalapeno Cream Roasted Pepper Soup With Jalapeno Cream
    shallot, finely chopped = 44.4 ml and
    12 More
    shallot, finely chopped = 44.4 ml, dried thyme, crumbled 2.5(close), unsalted butter =15 milliliters, red bell peppers , roasted and chopped, chicken broth = 0.71 liter, heavy cream = 1.2 deciliter, fresh lemon juice to taste, salt and pepper to taste, fresh jalapeo peppers, seeded and chopped, garlic clove, minced, salt = 2.5 ml, sour cream 1.2 dl, heavy cream 1.2
    30 min, 13 ingredients
  • Roasted Pepper-and-Caper Stuffed Chicken Breasts Roasted Pepper-and-Caper Stuffed Chicken Breasts
    roasted red bell peppers, drained and finely chopped and
    12 More
    roasted red bell peppers, drained and finely chopped, capers, dried rosemary, dried thyme, garlic clove, minced, olive oil, divided, skinned, boned chicken breast halves, salt, pepper, minced shallots, dry white wine, low-salt chicken broth, chopped fresh parsley (optional)
    13 ingredients
  • Apricot Congealed Salad Apricot Congealed Salad
    apricot nectar, apricot-flavored gelatin and
    4 More
    apricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves
    6 ingredients
  • Roast Chicken with Plums and Almonds Roast Chicken with Plums and Almonds
    roasting chicken, grated lemon rind, ground coriander and
    11 More
    roasting chicken, grated lemon rind, ground coriander, black pepper, dry sherry, fat-free , less-sodium chicken broth, fresh lemon juice, honey, garlic clove, minced, shallots, peeled and halved, blanched almonds, toasted, firm green-skinned plums, pitted and quartered, thyme sprigs (optional)
    14 ingredients
  • Roasted Duck Breasts with Farro Risotto and Duck Confit Roasted Duck Breasts with Farro Risotto and Duck Confit
    onion, chopped, carrot, chopped, garlic cloves, chopped and
    24 More
    onion, chopped, carrot, chopped, garlic cloves, chopped, fresh thyme sprigs, sea salt, ducks , legs, thighs, and breasts cut from carcasses; carcasses quartered, rendered duck fat, chopped leek (white and pale green parts), chopped celery, chopped onion, chopped carrot, ruby port, water, whole black peppercorns, butter, farro, water, olive oil, butter, chopped shallots, dry red wine, low-salt chicken broth, freshly grated parmesan cheese, vegetable oil, honey, assorted chopped nuts (such as pistachios, hazelnuts, and pecans), whole star anise
    27 ingredients




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