66981 lux cafe double potato spring Recipes
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potatoes, cut into 1 inch cubes and9 Morepotatoes, cut into 1 inch cubes, carrot, cut into 1/2 inch cubes, garlic, crushed, salt, hard-boiled eggs, sliced, cooked peas, cooled and drained, green apple , like granny smith,peeled,cored and cut into 1/4 inch dice, seedless raisin, mayonnaise, chopped parsley (to garnish )27 min, 10 ingredients
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potatoes, i like to use the reds, milk, butter and8 Morepotatoes, i like to use the reds, milk, butter, garlic powder, salt and pepper, mozzarella cheese, shredded, cheddar cheese, shredded, green onion, chopped (optional), bacon bits (optional), ham, diced (optional), parmesan cheese, grated55 min, 11 ingredients
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Potato Salad Southwestern Stylepotatoes, quartered and boiled, hard-boiled eggs and14 Morepotatoes, quartered and boiled, hard-boiled eggs, onion, minced, raspberry vinegar, olive oil, reduced-fat mayonnaise, sweet pickle relish, red enchilada sauce, lime juice, salt, dill seed, dry mustard, dried oregano, black pepper, garlic powder, paprika1 hour 15 min, 16 ingredients
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Potatoes and Carrots Baked in Gravypotatoes, peeled and quartered, pre-cut baby carrots and6 Morepotatoes, peeled and quartered, pre-cut baby carrots, onion, sliced and quartered, dry beef gravy mix, water, cream of mushroom soup, salt, pepper1 hour 10 min, 8 ingredients
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