171331 lupe italian tomato salad Recipes

chopped fennel bulbs, chopped tomatoes, chopped red onions, chopped fresh basil, balsamic vinegar, olive oil, fresh ground black pepper, salt, garlic cloves, minced, chickpeas, rinsed and drained (garbanzo beans), crumbled feta cheese

kosher salt, fresh coarse ground black pepper, dried oregano, garlic cloves, finely minced, red wine vinegar, dijon mustard, extra virgin olive oil, head romaine lettuce, chopped , washed in ice cold water and spun very dry, head radicchio, shredded , washed in ice cold water and spun very dry, genoa salami, finely chopped, sliced provolone cheese, thinly sliced into strips, canned garbanzo beans, rinsed and drained, red onion, thinly sliced vertically, grape tomatoes, washed , cut in half lengthwise, sliced fresh basil

garlic clove, minced, salt, lemon , juice and zest of, thyme or 1 tsp dill, extra virgin olive oil, tuna in water, drained, water-packed artichoke hearts, drained and chopped, red onion, finely chopped, celery ribs, chopped, baby spinach, chopped, fresh ground pepper , to taste, english muffins, split, tomato , cut into 8 slices, provolone cheese

red potatoes, cooked and cut into 1-inch pieces, garlic cloves, minced, red onion, chopped, tomatoes, chopped, olive oil or 1/3 cup vegetable oil, fresh basil leaves, chopped, stuffed olives, drained and halved, dried oregano, salt, pepper, lettuce leaf

head romaine lettuce, chopped, baby spinach, chopped, pepperoni, chopped, tomato, diced, white beans, black olives, diced, green onion, diced, mozzarella cheese, shredded, extra virgin olive oil, balsamic vinegar, red wine, your favorite, oregano, parsley, dry mustard, salt and pepper

head romaine lettuce, chopped, seasoned croutons, roma tomato, sliced, shredded parmesan cheese, black olives, vinaigrette

frozen sliced beans, tomatoes, diced, garlic clove, finely chopped, basil leaves , roughly torn, parmesan cheese, shaved, olive oil, red wine vinegar, salt, black pepper

fresh lime juice, fresh basil leaf, garlic, quartered, mayonnaise, salt, fresh ground black pepper, lightly packed fresh parsley leaves, ripe avocados, divided, lettuce leaf , for lining plates, tomatoes, cut in wedges, watercress or parsley sprig (to garnish)

iceberg lettuce, chopped, tortilla chips, ground beef, onion, chopped, tomato, chopped, spaghetti sauce, cheddar cheese

fusilli, plum tomato, sliced, mushrooms, sliced, zucchini, sliced, yellow squash, sliced, red bell pepper, sliced, mozzarella cheese, pepperoni, sliced, cider vinegar, olive oil, chicken broth, dijon mustard, garlic powder, black pepper, sugar, dried basil, dried oregano, dried rosemary, parmesan cheese, grated

pasta shells, olive oil, tomato, onion (red, if you prefer ), red pepper, green pepper (i sometimes use a roasted pepper), mayonnaise, soy sauce, vinegar (your choice ), salt and pepper

cubed french bread, olive oil, red wine vinegar, garlic, minced, oregano, salt, ground black pepper, dry crushed red pepper, romaine lettuce, tomatoes, chopped, chopped smoked ham, mozzarella cheese, cubed, green onions, chopped

head romaine lettuce, cut into bite-size pieces, head butter lettuce, cut into bite-size pieces, head iceberg lettuce, cut into bite-size pieces, rinsed canned red kidney beans, patted dry, rinsed canned garbanzo beans, patted dry, salami, cubed, provolone, cubed, tomatoes, coarsely chopped, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, combine the first 8 ingredients in a large bowl. toss with enough vinaigrette to coat. season the salad with salt and pepper, to taste, and serve., prep time : 15 minutes, inactive prep time: none, cooking time: none, red wine vinegar, lemon juice, honey, salt, olive oil, salt and freshly ground black pepper

garlic cloves, anchovy fillets, chopped, fresh lemon juice, dijon mustard, olive oil, salt and freshly ground black pepper, olive oil, basic polenta , recipe follows, vegetable oil , for deep frying, heads (or2 large heads) romaine lettuce , halved lengthwise, drained oil-packed sun-dried tomatoes , cut into thin strips, pine nuts, toasted, shaved parmesan

hearts romaine lettuce, chopped, hot ham, sliced, genoa salami, sliced, deli provolone cheese, chopped, hot pepper rings, a couple of fork fulls, cracked green olives , 1/2 cup, tomato, chopped, ribs celery, chopped, a few leaves basil , torn, red wine vinegar , 2 tbsp, eyeball it, extra-virgin olive oil, for drizzling, salt and pepper

red wine vinegar, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, chopped romaine lettuce (from 1/2 head ), chopped radicchio (from 1/2 large head ), drained canned white beans, rinsed and patted dry, oil-packed sun-dried tomato halves, drained and chopped

red wine vinegar, honey, garlic , smashed and chopped, salt and freshly cracked black pepper, olive oil, bacon, ditalini pasta , cooked al dente and cooled, crumbled gorgonzola, hearts romaine, chopped, head red cabbage, chopped, head iceberg, chopped, tomatoes, chopped, red onion, minced

olive oil, turkey sausage, casings removed, head romaine lettuce, cut into bite-size pieces, head butter lettuce, cut into bite-size pieces, head iceberg lettuce, cut into bite-size pieces, tomatoes, coarsely chopped, provolone, cubed, rinsed canned red kidney beans, patted dry, rinsed canned garbanzo beans, patted dry, red wine vinaigrette , recipe follows, salt and freshly ground black pepper