122886 lower carb tenderloin chicken satay Recipes

unsalted dry-roasted peanuts, toasted cumin seeds, fresh lime juice, dark sesame oil, toasted coriander seeds, garlic cloves, shallot, peeled, light coconut milk, brown sugar, grated peeled fresh ginger, ground turmeric, serrano chile, stem removed, skinless, boneless chicken thighs, cut into 36 pieces, salt

olive oil, creamy peanut butter, green onions, chopped, reduced-sodium soy sauce, pepper, sliced cooked chicken, coleslaw mix, flour tortillas (8 inches), room temperature

butter, chicken tenderloins (i used regular chicken breasts and cubed them), salt and pepper, heavy cream

garlic clove, sofrito sauce, onion, lemon juice, olive oil , to coat pan, red pepper, yellow pepper, green pepper, chicken tenderloins or 1/2-1 lb chicken breast, old el paso fajita seasoning mix

chicken , cut into pieces, salt, plain yogurt, onion, finely chopped, garlic, minced, grated fresh ginger root, garam masala, cayenne pepper, chopped cilantro

chicken, washed , brined, dried, pork rinds (oberto brand microwavable, nuked and crushed with a rolling pin), mayonnaise, cream, paprika, cayenne pepper (or 4 dashes tobasco or frank s), white pepper, herbes de provence, dried, crisco shortening

smooth peanut butter, low sodium soy sauce, lime juice, curry powder , to taste, garlic cloves, minced, hot pepper sauce (optional), boneless skinless chicken breast halves, cubed

peanut oil, chicken breasts (if you serve this as is without the rice i would up the chicken to 1kg-1.1kg for 4.) or 800 g chicken tenders, chopped into pieces (if you serve this as is without the rice i would up the chicken to 1kg-1.1kg for 4.), brown onions, sliced thinly, garlic cloves, crushed, water, chicken stock, satay sauce, chili flakes, coconut milk, coconut cream, green onions, sliced

skinned and boned chicken breast halves, lemon juice, sherry, soy sauce, sesame oil, minced garlic, minced fresh ginger, hot sauce, spicy peanut sauce

skinned, boned chicken breast halves, cut into 1/4-inch-wide strips, unsweetened pineapple juice, low-sodium soy sauce, brown sugar, ground red pepper, garlic, crushed, low-sodium soy sauce, creamy no-salt-added peanut butter, rice wine vinegar, water, ground red pepper, sweet red pepper, seeded, vegetable cooking spray

flour, chicken base (i use better than bouillon), milk (skim works fine), egg noodles, low fat cottage cheese, diced celery, diced onion, diced green pepper, chopped cooked chicken, shredded mozzarella cheese (low fat or fat free), chicken broth, grated parmesan cheese, sliced mushrooms, fresh thyme, garlic clove, minced, frozen carrots

skinless chicken thighs , brined if possible (cooking time is for pre-brined thighs), oil, onion, chopped, brown rice , unrinsed, water or 2 1/2 cups chicken stock, salt , to taste, pepper , to taste, dried thyme or 2 sprigs fresh thyme

chicken stock, parsley, garlic powder, oregano, cabbage, shredded, celery, chopped, mushroom, chopped, broccoli, chopped, onion, chopped, zucchini, chopped, chicken breasts , filets, salt, pepper

reduced-fat cream cheese, light blue cheese dressing, monterey jack cheese, shredded, cheddar cheese, shredded, chicken breasts, hot sauce, divided

chicken cutlets, cut into chunks, egg beaters egg substitute, parmesan cheese , tossed into, ziploc bag

chicken wings, olive oil, fresh squeezed lime juice, fresh cilantro, chopped, fresh garlic clove, minced, cumin, dried oregano, salt, red pepper flakes, crushed

chicken tenderloins, chicken broth, lemon juice, butter, cubed, grated lemon peel, garlic cloves, peeled and sliced, salt, white pepper, minced fresh parsley or 2 tsp dried parsley flakes, minced fresh thyme or 2 tsp dried thyme, cornstarch, cold water, hot cooked rice , optional