288647 low sugar oriental coleslaw Recipes

oriental-flavor instant ramen noodles, water, frozen peas and carrots, vegetable oil, boneless beef top loin steak , cut into strips, sesame ginger salad dressing, chow mein noodles

coleslaw mix , of your choice, pine nuts or 1/3 cup unsalted sunflower seeds, raisins, seedless, onion, chopped, mayonnaise, malt vinegar, sugar, mustard, salt, pepper

sugar, vinegar, oil, cabbage coleslaw mix, beef-flavor ramen noodles (reserve seasoning packets for dressing), sliced almonds, sunflower seeds, scallion (chopped(green part too)

vegetable oil, beef ramen noodles, garlic salt, sugar to taste., shredded coleslaw mix, sliced almonds

kataifi (kunafa dough) cut into 2 cm stipes, sugar, melted butter or ghee, cold syrup (1cup sugar,1/2 cup water and few lemon juice drops), cream, blanched almonds,sliced, roasted pistachio sliced, clear honey

sugar, cornstarch, water, vegetable oil, ketchup, cider vinegar, soy sauce, head iceberg lettuce , torn, cubed cooked chicken breasts, salted cashews, sliced water chestnuts, drained, broccoli floret, chow mein noodles, chopped green onion

sugar, fresh gingerroot, finely grated, minced garlic, soy sauce, boneless chicken breasts, cut into 1/2 inch cubes, cornstarch, water, water chestnut, finely chopped, green onion, chopped, flakey biscuits, melted butter, sesame seeds

sugar, wine vinegar or 1/4 cup cider vinegar, salt, black pepper, vegetable oil, sesame oil, chili oil, head cabbage, shredded, green onions, chopped, chicken-flavored ramen noodles, almonds, toasted, toasted sesame seeds

oriental-flavor instant ramen noodles, ground beef, water, snow peas , lettuce (or any other veggie you like)

head cabbage, apple, raisins, fat-free mayonnaise, splenda sugar substitute, vinegar

oriental chicken tenders, orange marmalade, ground ginger, garlic powder, soy sauce, chicken tenders, rinsed and dried, rice crispies cereal (crushed to 3/4 cup), toasted sesame seeds, in sealable plastic bag, combine marmalade, ginger, garlic powder and soy sauce. add chicken to marinade. marinate in refrigerator 1 hour., in shallow pan or plate, combine rice crispies cereal and sesame seeds. remove chicken from marinade, draining off excess liquid slightly. discard marinade. coat completely in cereal mixture. place in single layer on foil-lined baking sheet coated with cooking spray., bake at 400of about 30 minutes or until chicken is tender, no longer pink and juices run clear. do not cover pan or turn chicken while baking. serve hot with sweet and sour sauce or hot mustard, if desired.

coleslaw mix, red onion, chopped, stalk celery, chopped, blue cheese, crumbled, mayonnaise, sour cream, sugar, salt, black pepper, white wine vinegar, lemon juice, tomatoes, halved

cider vinegar, sugar, kraft coleslaw dressing, salt, white pepper, milk, head cabbage, coarsely shredded, carrots, shredded

coleslaw cabbage mix (small bag), dressing, sour cream (regular or no fat), mayonnaise (regular or no fat), white wine vingegar, sugar, dijon mustard, celery salt, cayenne pepper (or more to taste), paprika (or more to taste), freshly ground black pepper, green onions chopped, chopped fresh chives, hot sauce

sugar, light olive oil, cider vinegar, bagged coleslaw mix, scallions diced, sliced almonds, sunflower seeds, ramen noodles

mayonnaise, sour cream, apple cider vinegar, dijon mustard, granulated sugar, shredded coleslaw mix, scallions sliced, radishes julienned

coleslaw mix or 1 (15 oz) bag shredded cabbage, fresh dill, chopped, mayonnaise, salt

coleslaw, diced onions, light salad dressing (light miracle whip), vegetable oil, sugar substitute (splenda ), white vinegar, salt