54356 louisiana buttermilk pie dough Recipes

crisco shortening, sugar, syrup, eggs, cake flour, buttermilk, cocoa powder, tab. baking soda, tab. white vinegar, tab. vanilla extract, icing, milk, vanilla extract, butter + 2 sticks margarine, sugar, syrup, flour

pie filling, pie crust , dough, cinnamon (optional), icing (optional), powdered sugar (optional)

pie shell, butter, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, buttermilk, white sugar, brown sugar, all-purpose flour, ground cinnamon, butter

sugar, all-purpose flour, butter, melted, eggs, beaten, buttermilk, vanilla, flaked coconut, divided, unbaked 9-inch pie shell

softened butter or 1/2 cup margarine, sugar, light brown sugar, eggs, flour, salt, buttermilk, chopped pecans, vanilla, unbaked pie shell

butter, sugar, vanilla, eggs, flour, salt, buttermilk, chopped pecans, unbaked pie shell (use the kind you roll out)

margarine or 1 cup butter flavor crisco, sugar, eggs, jam, flavor of your choice, but red plum works best, strawberry preserves, all-purpose flour, baking soda, ground cinnamon, allspice, buttermilk, chopped nuts (optional), cream cheese, powdered sugar, maple flavoring, milk, milk , for desired consistency

buttermilk, hot sauce , such as frank s, honey, ground cumin, granulated garlic, juice of 1 lime, kosher salt and freshly ground pepper, boneless, skinless chicken thighs (1 1/2 lb), canola oil, pepper jack cheese, thinly sliced, soft club rolls, leaves bibb lettuce, cajun ranch dressing , recipe follows, good mayonnaise, buttermilk , shaken, hot sauce , such as frank s, freshly squeezed lemon juice, blackening seasoning, dijon mustard, kosher salt, cayenne powder, scallions, thinly sliced, celery stalk, finely diced, red bell pepper, finely diced, garlic, minced

cornmeal, all-purpose flour, baking soda, sugar, salt, shortening, melted, eggs, beaten, buttermilk, milk, divided

dried bread, diced, milk, eggs, vanilla extract, almond extract, sugar, salt, apple pie spice (or use 1/2 tsp. cinnamon and 1/2 tsp. nutmeg), pitted dates, chopped (optional), butter, sugar (or use splenda blend ), cornstarch, water, lemon , zest, lemon , the juice (about 2-1/2 tbsps.), butter

sweet dough, all-purpose flour, white sugar, rapid rise yeast, salt, eggs at room temperature, butter, bulgarian-style buttermilk, all-purpose flour (optional), cream cheese filling, cream cheese at room temperature, sugar, all-purpose flour, lemon juice, vanilla extract, ground nutmeg, egg wash, egg, water, icing, sugar, corn syrup, milk, lemon juice , or as needed

dough, unbleached all-purpose flour (10 oz), double-acting baking powder, granulated sugar, table salt, baking soda, unsalted butter (cold), cut into 1/4-inch cubes, buttermilk cold, preferably low-fat, form and finish biscuits, unbleached all-purpose flour (5 oz), distributed in rimmed baking sheet, unsalted butter , melted

shortening, sugar, eggs, slightly beaten, whole milk, vanilla, ground netmeg, buttermilk, soda, flour (enough to make a soft dough)

ocean perch fillets, atlantic, louisiana red pepper marinade with lemon juice

deep dish pie shells, soft flaked coconut (coarsley chopped), melted butter (no subs!), white sugar, light brown sugar , packed, flour, eggs, well beaten, full-fat buttermilk, vanilla, semi-sweet chocolate chips, cream or vanilla ice

butter, sugar, buttermilk, flaked coconut, vanilla extract, salt, eggs, deep dish pie shell, unbaked

unbaked pie shells (your own or store-bought, pre-made 1), sugar, all-purpose flour, butter or 1/4 cup margarine, melted, eggs, buttermilk, orange extract, grated orange rind, kiwi fruits, sliced (optional), strawberries, sliced (optional)