29114 lorilyn dinner roll dough Recipes

active dry yeast (2-1/4 tsp), all-purpose flour, white sugar, vegetable shortening, sea salt, milk, eggs

frozen dinner roll dough (you can also use the bread dough, or the equivalent, homemade, but i always use the frozen), butter, brown sugar, cook and serve vanilla pudding (don tsp use instant), vanilla, milk, cinnamon

butter to grease pie plate, plus more for rolls, ball of dough

dinner rolls , dough, cheddar cheese, bacon bits, ranch dressing mix

crescent roll dough , 8 roll tube, sugar, cinnamon, powdered sugar, orange juice

frozen white dinner roll dough (10 rolls) i use the rhodes brand., cooking oil for deep fat frying, sugar, ground cinnamon, butter, melted

olive oil, onion (chopped ), garlic clove (chopped ), kale (chopped , 1 small bunch), spinach (fresh baby ), black pepper (freshly ground ), salt, ground nutmeg, feta cheese (crumbled ), dinner roll (oz can refrigerated dough such as pillsbury), parmesan cheese (grated fresh )

dinner rolls (small round rolls), chili (about 1/4 cup of per roll, use your favorite for this, just not a thin it needs to), olive oil flavored cooking spray, monterey jack cheese (or any favorite ), sour cream, cilantro, fresh and chopped as a garnish

light butter, softened, minced fresh chives, black pepper, whole-wheat dinner rolls

unbaked frozen yeast dinner roll dough (reduce to 12 for a bundt pan), butterscotch pudding mix (do not use instant), brown sugar, chopped pecans or 1 1/2 cups walnuts, melted butter, cinnamon (optional)

chopped walnuts, instant butterscotch pudding mix, brown sugar, ground cinnamon, frozen dinner roll dough, thawed, butter, melted

active dry yeast, melted butter (for dinner rolls only) (optional), shortening (for dinner rolls only) (optional), egg, water , plus, water (70-80 f), vegetable oil, bread flour, sugar, salt

sweetened condensed milk, almond extract, coconut, pillsbury big & flaky refrigerated crescent dinner rolls

yeast rolls , frozen dough, butter, melted, ranch-style dressing mix, chopped fresh herbs (thyme, rosemary, parsley), fresh herbs, for garnish

brown n serve rolls, bread crumbs, chopped onions, diced celery, sweetpotato, apples, olive oil, light buttery spread, egg, whole, chicken broth, jacks lite salt, pepper, black, leaves thyme, dried, poultry seasoning, parsley, dried

dinner rolls (any flavor ), cream cheese, tomato (sliced ), salt, pepper

frozen sweet roll dough, apples, peeled , cut in sixths, sugar, light cream or 1 cup half-and-half cream, cinnamon