Bacon Cheddar Ranch Pull Apart Bread Recipe

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Bacon Cheddar Ranch Pull Apart Bread
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Ingredients:

  • 1 (11 oz) package dinner rolls , dough
  • 2 tbsp bacon bits

Directions:

  1. Preheat oven to 375.
  2. Lightly spray a small baking tin with vegetable oil spray.
  3. Seperate dough into 8 inch rolls.
  4. Cut each roll into quarters.
  5. In a bowl mix cheese, bacon bits and ranch.
  6. Toss each piece of dough into mixture until coated.
  7. Place each piece, slightly overlapping into baker.
  8. Ae 22 minutes or until top is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.71 Kcal (484 kJ)
Calories from fat 87.41 Kcal
% Daily Value*
Total Fat 9.71g 15%
Cholesterol 19.64mg 7%
Sodium 209.76mg 9%
Potassium 30.11mg 1%
Total Carbs 3.14g 1%
Sugars 0.45g 2%
Dietary Fiber 0.26g 1%
Protein 3.94g 8%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 84.7mg 8%
Amount Per 100 g
Calories 410.92 Kcal (1720 kJ)
Calories from fat 310.41 Kcal
% Daily Value*
Total Fat 34.49g 15%
Cholesterol 69.76mg 7%
Sodium 744.94mg 9%
Potassium 106.94mg 1%
Total Carbs 11.16g 1%
Sugars 1.59g 2%
Dietary Fiber 0.94g 1%
Protein 13.99g 8%
Vitamin C 0.8mg 0%
Iron 1.3mg 2%
Calcium 300.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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