Crescent Dinner Roll Macaroons Recipe

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Crescent Dinner Roll Macaroons
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Ingredients:

Directions:

  1. Grease bottom and side of a 9X13 pan.
  2. Combine milk and almond extract.
  3. Sprinkle half of coconut in bottom of pan.
  4. Drizzle with half of the milk.
  5. Spread full sheet of dinner rolls on top of the coconut.
  6. Pour remaining milk on top and spread evenly.
  7. Sprinkle with remaining coconut on top.
  8. Bake for 25-30 minute at 350 degrees.
  9. Cool 5 minute and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.12 Kcal (231 kJ)
Calories from fat 39.76 Kcal
% Daily Value*
Total Fat 4.42g 7%
Cholesterol 0.48mg 0%
Sodium 19.79mg 1%
Potassium 47.98mg 1%
Total Carbs 3.46g 1%
Sugars 1.67g 7%
Dietary Fiber 1.08g 4%
Protein 0.57g 1%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 357.1 Kcal (1495 kJ)
Calories from fat 257.63 Kcal
% Daily Value*
Total Fat 28.63g 7%
Cholesterol 3.12mg 0%
Sodium 128.23mg 1%
Potassium 310.84mg 1%
Total Carbs 22.44g 1%
Sugars 10.85g 7%
Dietary Fiber 7g 4%
Protein 3.68g 1%
Vitamin C 2.6mg 1%
Iron 1.9mg 2%
Calcium 37mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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