253521 lori oil poached fish Recipes

  • Fish Piccata- Easy and Economical
    olive oil and
    9 More
    olive oil, white fish fillets (like tilapia or sole, about 1 lb total), kosher salt, fresh ground black pepper, flour, white wine, lemons, juiced, capers (chopped if large), butter (or margarine), chopped fresh parsley
    20 min, 10 ingredients
  • Fish Tacos
    limes, packaged coleslaw mix, reduced-fat sour cream and
    4 More
    limes, packaged coleslaw mix, reduced-fat sour cream, olive oil, white fish, mrs. dash southwest chipotle seasoning, corn tortillas
    15 min, 7 ingredients
  • Cider-Poached Fish
    shallots (or 1/4 small onion) and
    7 More
    shallots (or 1/4 small onion), mushrooms , such as portobello, button, cremini, white fish fillets, such as black cod, haddock, halibut or 1 1/2-2 lbs tilapia fillets, dry sparkling apple cider, unsalted butter , plus, unsalted butter , for swirling in at the end (optional), creme fraiche (optional), salt & freshly ground black pepper
    35 min, 8 ingredients
  • Oven-Poached Fish in Olive Oil
    capers (preferably in salt), rinsed and
    4 More
    capers (preferably in salt), rinsed, thick) scrod or halibut fillets, lemons , thinly sliced crosswise, fresh flat-leaf parsley, extra-virgin olive oil
    1 hour 30 min, 5 ingredients
  • Mtuzi Wa Samaki (East African Fish in Coconut Curry) Mtuzi Wa Samaki (East African Fish in Coconut Curry)
    oil, white fish fillets, cut into serving portions and
    8 More
    oil, white fish fillets, cut into serving portions, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, minced, tomato, seeded and chopped, coconut milk, garam masala or 2 -3 tsp curry powder, tamarind paste or 1 -2 tbsp lemon juice
    35 min, 10 ingredients
  • Fish and Hush Puppy Skillet With Ketchup Tartar Sauce Fish and Hush Puppy Skillet With Ketchup Tartar Sauce
    self-rising cornmeal mix, sliced scallion and
    14 More
    self-rising cornmeal mix, sliced scallion, red jalapeno chile, seeded and minced, minced garlic, salt, black pepper, lager beer, buttermilk, egg, canola oil, catfish fillets, cut into 2-inch pieces (8 oz. each), fish-fry mix (we use zatarain s), ketchup, mayonnaise, dill pickle relish, prepared horseradish
    52 min, 16 ingredients
  • Fish Piccata (Melissa  d'Arabian) Fish Piccata (Melissa d'Arabian)
    olive oil and
    8 More
    olive oil, white fish fillets (such as tilapia or sole), about 1 lb total, kosher salt and freshly ground black pepper, flour, white wine, lemons, juiced, capers, butter, chopped fresh parsley
    20 min, 9 ingredients
  • Fish and Chips Fish and Chips
    all-purpose flour, salt, egg, separated and
    7 More
    all-purpose flour, salt, egg, separated, beer, preferably flat and at room temperature, milk or water, russet potatoes, peanut oil or lard, fish fillets of haddock , cod, flounder, or sole, malt vinegar, salt
    10 ingredients
  • Easy Thai Poached Fish Easy Thai Poached Fish
    shallots or 1 small onion, peeled and coarse chopped and
    14 More
    shallots or 1 small onion, peeled and coarse chopped, fresh ginger, peeled and coarsely chopped, fresh coriander , with roots, cleaned and coarsely chopped, nam pla fish sauce or 1 tsp anchovy paste, tamarind paste (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice) or 1 1/2 tbsp dark raisins (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice), dark brown sugar, fresh chili peppers, stemmed or 1 tbsp fresh chili paste or 1 tbsp tabasco sauce or 1 tsp dried red pepper flakes, good quality chicken broth or 3 cups vegetable broth, salt or soy sauce, to taste, if needed, thick fish fillet, divided in 3 to 6 serving-size pieces (snapper, cod, halibut, bass, haddock, or salmon), scallions, fresh minced basil, fresh coriander leaves, minced fresh green chilies (optional) or 1 tsp red chile (optional), very thin sliced or slivered fresh ginger or 1 tsp pickled ginger
    25 min, 15 ingredients
  • Pritikin Style Poached Fish Pritikin Style Poached Fish
    water, lemon juice, onion, sliced, peppercorns and
    5 More
    water, lemon juice, onion, sliced, peppercorns, whole allspice, bay leaf, parsley, white wine (optional), fish , lean
    35 min, 9 ingredients
  • Lori & Rich's Ceviche Lori & Rich's Ceviche
    fish (haddock, flounder, snapper, etc.), limes , juice of and
    12 More
    fish (haddock, flounder, snapper, etc.), limes , juice of, tomatoes (chopped fine , remove seeds and juice), green pepper (chopped fine ), celery ribs (chopped fine ), onion (chopped fine ), cilantro, olive oil, limes , juice of, jalapenos, minced (remove seeds and ribs), garlic cloves, finely chopped, cayenne pepper, cumin, salt and pepper
    6 hour , 14 ingredients
  • Oriental Poached Fish Oriental Poached Fish
    fresh cilantro , torn in half and
    17 More
    fresh cilantro , torn in half, fresh ginger , lightly smashed with the flat side of a knife, garlic cloves, peeled, scallions, cut into thirds, peanut oil, salt, sugar, gin, fresh fish fillets (trout, striped bass, red snapper, catfish), soy sauce, sugar, dry sherry, rice vinegar, ground pepper, chicken stock, peanut oil, fresh ginger , julienned, scallions, white parts only , cut into 1/2 inch long julienne
    15 min, 18 ingredients
  • Court Bouillon for Poaching Fish Court Bouillon for Poaching Fish
    onion, peeled and chopped and
    29 More
    onion, peeled and chopped, carrot, peeled and sliced 1/2-inch thick, stalk of celery, peeled and sliced 1/2-inch thick, head of garlic , halved horizontally, parsley, thyme, bay leaf, peppercorns, fennel seed, coriander seed, white vinegar or 1 1/2 cups dry white wine, coarse salt, water, firm fleshed fish fillets, such as salmon, bass, or snapper, skin removed, oil or butter, court bouillon, strained, sliced almonds, canola oil, soy sauce, juice of 1 lime, cayenne pepper, black pepper, freshly ground, garlic cloves, minced, scallions, sliced into thin rings, white and light green parts kept separate from dark greens, lime for garnish, watercress emulsion, watercress, coarse salt, canola oil, coarse salt and 1/4 tsp freshly ground pepper, or to taste
    30 ingredients
  • Cold Poached Bluefish With Dill Sauce Cold Poached Bluefish With Dill Sauce
    bluefish fillets, dry white wine, water, salt and
    4 More
    bluefish fillets, dry white wine, water, salt, black pepper, dill sauce (i use creamy (for smoked or poached fish)), cucumber, peeled and sliced, fresh dill sprigs
    35 min, 8 ingredients
  • Fish Poached in a Tomato Wine Sauce (Can Be Made Salt-Free) Fish Poached in a Tomato Wine Sauce (Can Be Made Salt-Free)
    fish fillets, thawed, tomato paste (may use salt free) and
    6 More
    fish fillets, thawed, tomato paste (may use salt free), water, white wine, lemon , juice of, fresh basil (1tsp if using dried ), fresh ground black pepper, fresh parsley (to garnish )
    20 min, 8 ingredients
  • Green Chili Salsa Poached Fish Green Chili Salsa Poached Fish
    white fish fillet, cut into 4 pieces, green chili salsa and
    2 More
    white fish fillet, cut into 4 pieces, green chili salsa, sour cream, shredded longhorn cheese
    25 min, 4 ingredients
  • Shallow-Poached Fish in Leek Broth Shallow-Poached Fish in Leek Broth
    olive oil, chinese cabbage, leeks, lemon juice and
    4 More
    olive oil, chinese cabbage, leeks, lemon juice, fresh grated ginger, black pepper, raw) ocean perch, arrowroot powder
    8 ingredients
  • Flounder Fish Salad (Alton Brown) Flounder Fish Salad (Alton Brown)
    leftover poaching oil from oil poached flounder , recipe ... and
    9 More
    leftover poaching oil from oil poached flounder , recipe follows, white wine vinegar, freshly ground black pepper, kosher salt, freshly squeezed lime juice, drops hot sauce, chopped scallions, chopped fresh parsley leaves, lemon slices from oil poached flounder, recipe follows, finely minced, leftover oil poached flounder, recipe follows, flaked
    10 min, 10 ingredients




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