55869 lori mexican chili crockpot Recipes

vegetable oil, garlic cloves, minced, poblano chiles , seeds removed and chopped, red onion, chopped, dry ancho chilies , seeds removed and roughly broken up, chipotle chiles, dry , seeds removed and roughly broken up, paprika , of good quality, crushed tomatoes, black beans, chicken broth , plus more as needed, dutch process cocoa, sugar (to taste), salt (to taste)

dried red kidney beans, onions, finely diced, garlic, finely diced, smoked bacon, medium chop, chili powder (to taste), beef broth, ripe roma tomato, finely diced, oregano, cumin, coriander, salt, pepper

velveeta cheese, cream cheese, sour cream, olives, chopped, chili (1-2 cans), salsa (chunky)

dark mexican chili powder, cocoa, ground colombian coffee, kosher salt, new york striploin

vegetable oil, onion, chopped, green pepper, chopped, yellow bell pepper, chopped, garlic clove, minced, turkey, ground, tomatoes, diced, pumpkin puree, chili powder, pepper, salt, cheddar cheese, shredded (optional), sour cream (optional)

ground beef (lean), onion (chopped ), chili seasoning mix (3 package of any brand), cumin, diced tomatoes (any brand or flavor for chili), kidney beans (any brand ), vegetable juice (v-8 or any store brand, mild or spicy, about 1/2 of a large can)

black beans (drained ), great northern beans (drained ), diced tomatoes with green chilies, cream of chicken soup, chicken broth, taco seasoning mix, boneless skinless chicken breasts (frozen ), cream cheese

ground beef or 2 lbs ground pork, fresh minced garlic cloves, salt, black pepper, hot mexican chili powder (i use mccormicks brand), oregano, cumin, red wine vinegar, extra virgin olive oil, chopped sweet onions, chopped green bell pepper, fresh minced garlic, black beans (rinsed and drained ), extra hot rotel, petite diced tomatoes, chopped green chilies, beef broth, hot mexican chili powder, cumin, oregano, thyme, cayenne (how hot do you like it ), salt, black pepper

beef chuck, cut into 3/4 inch cubes, pork shoulder, cut into 3/4 inch cubes, grape seed oil, flour, onions, chopped, garlic, minced, beef broth, chicken broth, dried ancho chilies, dried red new mexican chilies, dried chipotle chili, dried passila chilies, cumin seeds, mexican oregano, tomato sauce, sugar, jalapeno chili, minced

chuck roast, bacon, garlic cloves, minced and crushed, red jalapeno chiles, chopped, unsweetened chocolate, tomato sauce, creamy peanut butter, mexican oregano, whole chiles de arbol, crushed chili pepper, ground cumin, minced new mexico chili pods, yellow onion, minced, hot mexican chili powder, hot paprika

boneless chicken breasts, cut in 1 inch cubes, onion, chopped, black beans, undrained, chili seasoning mix, spicy rotel, cooked rice

ground turkey, thick & chunky salsa, taco seasoning mix, chili beans, tomato juice

mexicorn, drained, chili with beans, corn muffin mix, egg, milk

ground beef, onion, chopped, garlic cloves, minced, chili powder, ground mustard, ground cumin, crushed red pepper flakes, dried oregano, diced tomatoes, undrained, chopped green pepper, kidney beans, rinsed and drained, cornmeal, king arthur unbleached all-purpose flour, baking soda , salt and sugar, shredded cheddar cheese, buttermilk, egg, lightly beaten, canola oil

well flavored chicken stock, diced tomatoes with jalapenos, butter, vegetable oil, onion, diced, diced boneless chicken breast (apprx 1 large breast), fresh green chilies , seeds removed and diced or 1 (4 oz) can diced green chilies, cumin, mexican chili powder (i use penzey s medium), pepper, all-purpose flour, skim milk, reduced-fat mexican cheese blend or 6 oz reduced-fat sharp cheddar cheese, reduced-fat sour cream, trader joe s roasted frozen corn (no need to defrost), chopped fresh cilantro

chili meatloaf, ground turkey or lean ground beef, chopped onion, italian-style seasoned breadcrumbs, chopped green bell pepper, chili sauce, garlic, minced, eggs, slightly beaten, dijon mustard, salt, salsa, in large bowl, mix all ingredients except salsa. shape into a round, place on foil strips* in the crockpot. cover and cook on low, cooker and top with salsa, if desired., tear off 3 or 4 pieces of aluminum foil about 12 to 18 inches long, depending on size of crockpot). fold to 3 or 4-inch width and place, criss-crossing in the crockpot. these will make it easier to lift the

whole canned chipotle chilies in adobo (available at mexican and hispanic markets) or 2 tsp chili powder, mayonnaise, chicken drumsticks (about 1 1/2 lb), chicken wings (about 1 lb), fine fresh white bread crumbs, cayenne , or to taste

olive oil, lean ground turkey (may substitute ground venison or lean ground sirloin), onion , cut into 1/2-inch pieces, garlic clove, minced, green bell pepper, seeded and cut into 1/2-inch pieces, anaheim chili, seeded and, cut into 1/2-inch pieces, chili powder (preferably new mexican ), chili powder (preferably new mexican ), ground cumin, crushed tomatoes in puree (use a can of diced tomatoes and green chili s for the half), kidney bean, soaked and cooked (may substitute 16 oz canned, rinsed and drained), red beans, soaked and cooked (may substitute 8 oz canned, rinsed and drained), balsamic vinegar or 1 tbsp red wine vinegar, sour cream and chopped fresh cilantro