9717 loin fig prosciutto Recipes

lightly toasted whole wheat english muffins, split, prosciutto, fresh figs, thinly sliced, crumbled gorgonzola

two 12-oz balls pizza dough, at room temperature, all-purpose flour, extra virgin olive oil, garlic clove, minced, minced fresh rosemary, salt & freshly ground black pepper, fig jam (from a 6-oz jar), gorgonzola, crumbled (1 cup), sliced prosciutto, scallion, white and green parts thinly sliced

fresh mission figs, manchego or blue cheese, prosciutto slices, halved, honey, freshly ground black pepper

fresh mission figs, manchego (or blue ) cheese, prosciutto , halved lengthwise

fresh figs, quartered, extravirgin olive oil, cracked black pepper, parmigiano-reggiano cheese, thinly shaved, mint leaves, thinly sliced, sliced prosciutto

crusty chicago-style italian bread, very thinly sliced prosciutto, shredded fontina cheese, baby arugula leaves, fig preserves, olive oil-flavored cooking spray

active dry yeast, salt, extra-virgin olive oil, all-purpose flour, sliced prosciutto, ripe figs, stems trimmed, rinsed and quartered, arugula, stems trimmed, rinsed and drained, coarsely chopped fresh rosemary leaves, fresh-ground pepper

fresh goat cheese , chavrie original log, sliced prosciutto, fig jam

figs, large fresh ripe, prosciutto , thin (about 8 oz), olive oil

fresh fig, basil leaves , slivered, whipping cream, lemon juice, prosciutto , slivered

fresh figs, stems removed, pomegranate molasses, extra virgin olive oil, baby spinach, fresh lemon juice, salt and pepper, prosciutto di parma, thinly sliced, italian peasant bread , toasted in 400 degree f oven for 2 minutes

fresh mission figs, manchego or blue cheese, prosciutto , halved lengthwise, freshly ground black pepper

heads belgian endive , quartered lengthwise, heads radicchio , quartered lengthwise, salt and pepper, sliced prosciutto , cut slices in 1/2 on an angle across the center, extra-virgin olive oil, for brushing, dried figs, finely chopped, balsamic vinegar

black mission figs, blue cheese , cut into cubes, prosciutto (thinly sliced , cut in half lengthwise), extra-virgin olive oil, sea salt and freshly ground black pepper

fresh figs, chunks smoked mozzarella, prosciutto, cut into 24 pieces

arugula leaves , tough stems discarded, black pepper, fresh figs, trimmed , sliced lengthwise about 1/4-inch, mild soft fresh goat cheese, at room temperature, prosciutto, thinly sliced, rolls seeded, round, 4-5-inch, split, unsalted butter, softened

fresh black mission figs, trimmed, blue cheese, cut into 12 cubes, sliced prosciutto , cut into 12 strips, balsamic vinegar, honey, freshly ground black pepper, salt

whole almonds, prosciutto, dried mission figs, trimmed, blue cheese, cut into 16 pieces, extra virgin olive oil, pepper, salt