57 loin balsamic vinegar sauce Recipes

lime juice, reduced-sodium soy sauce, honey, balsamic vinegar, hot pepper sauce, garlic clove, minced, salt, olive oil, divided, boneless beef top loin steak (8 oz), torn romaine, salted peanuts, fresh basil leaves, chopped

boneless pork loin chops, blackened seasoning, vegetable oil, water, low-sodium worcestershire sauce, balsamic vinegar, low-sodium soy sauce, sugar

worcestershire sauce, minced fresh parsley, balsamic vinegar, soy sauce, olive oil, minced garlic, pepper, cayenne pepper, boneless pork loin chops (1 inch thick )

king arthur unbleached all-purpose flour, egg whites, worcestershire sauce, balsamic vinegar, hot pepper sauce, dry bread crumbs, grated parmesan cheese, dried thyme, salt, paprika, boneless pork loin chops (1/2 inch thick and 4 oz each), refrigerated butter-flavored spray

bone-in pork loin chops (8 oz each), canola oil, onion, sliced, sweet red pepper, sliced, sliced mushrooms, drained, diced tomatoes, undrained, brown sugar, balsamic vinegar, worcestershire sauce, salt, pepper, hot cooked egg noodles , optional

canola oil, lime juice, balsamic vinegar, sugar, worcestershire sauce, salt, paprika, garlic clove, minced, boneless pork loin chops (about 4 oz. each)

boneless pork loin chops (1-1/2 lb), canola oil, brown sugar, balsamic vinegar, reduced-sodium soy sauce, molasses, grated orange peel, cornstarch, water, navel oranges, peeled and sectioned, hot cooked rice

canola oil, lime juice, balsamic vinegar, sugar, worcestershire sauce, salt, paprika, garlic clove, minced, boneless pork loin chops (4 oz each)

king arthur unbleached all-purpose flour, salt, seasoned salt, pepper, boneless pork loin chops (1/2 inch thick and 4 oz each), olive oil, whole-berry cranberry sauce, balsamic vinegar, chicken broth, instant brown rice, dried cranberries

butter, olive oil, red onions (about 4 medium), halved, thinly sliced, balsamic vinegar, coarse kosher salt, ground black pepper, chopped fresh chives, garlic powder, salt, ground black pepper, beef loin tri-tip roasts , trimmed of all but 1/4 inch of fat, olive oil, red wine barbecue sauce

frozen orange juice concentrate (thawed ), white wine vinegar or 2 tbsp balsamic vinegar, olive oil, soy sauce, dried savory, crushed, fresh ground pepper, lean boneless pork (i use butterfly pork loins), mushroom, onion, slices in chunks, pineapple chunks

pork loin chops, about 1 1/2 inches thick, oil (for frying ), salt, pepper, red onions, peeled and thinly sliced, soy sauce, balsamic vinegar, brown sugar, pecan nuts (about), spinach (about that quantity enough for 6 servings, can be raw or frozen) or 1 1/4 lbs swiss chard (about that quantity enough for 6 servings, can be raw or frozen), golden raisin, salt, ground nutmeg, red apples , red eating apples, butter (or more, preferably ), lemon juice, maple syrup

dried shiitake mushrooms, fresh shanghai-style noodles or 3/4 lb fresh linguine, salad oil, garlic, pressed or minced, fat-trimmed boned pork loin , cut into matchstick-size slivers, napa cabbage, mushroom soy sauce (or 3 tbsp soy sauce and 1 tbsp molasses), chinese black vinegar or balsamic vinegar, asian (toasted) sesame oil, white pepper, sliced green onions

extra-firm tofu, drained, soy sauce, toasted sesame oil, cornstarch , plus an additional 1 1/2 tsp, boneless, center-cut , pork loin chop (1/2 inch thick, about 6 oz), trimmed of fat and cut into 1 inch by 1/8-inch matchsticks, cold water , plus 1 additional tsp, egg, low-sodium chicken broth, bamboo shoots (from 1 5-oz can), sliced lengthwise into 1/8-inch-thick strips, fresh shiitake mushrooms, stems removed, caps sliced 1/4 inch thick (about 1 cup), black chinese vinegar or 1 tbsp red wine vinegar plus 1 tbsp balsamic vinegar, chili oil, ground white pepper, scallions, sliced thin

cloud ear mushrooms, pork loin, soy sauce, cornstarch, scallions, water chestnuts, peanut oil, chopped garlic, fresh grated ginger, hot bean paste, shaoxing wine, green parts scallion, soy sauce, chinese black vinegar (or use balsamic), sugar, salt, cornstarch, sesame oil, black pepper