86173 lobster scallops vegetables vermouth Recipes
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lobsters, steamed, butter, divided, dry sherry and12 Morelobsters, steamed, butter, divided, dry sherry, shallot, sliced, fennel bulb, sliced, celery stalk, sliced, garlic cloves, pressed, black peppercorns, bay leaves, fish stock, water, tomato paste, cornstarch, heavy cream, garnish: fresh thyme sprigs1 hour 30 min, 15 ingredients
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scallops, olive oil, knob of butter, coarse sea salt and14 Morescallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper18 ingredients
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scallops, fresh lemon juice or concentrate and10 Morescallops, fresh lemon juice or concentrate, holland house sherry cooking wine, cornstarch, butter, sliced carrots, garlic, minced, sliced mushrooms, dried thyme, frozen pea pods, thawed, diagonally sliced green onions, hot cooked rice15 min, 12 ingredients
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Lobster Bisque
lobster, butter divided, minced garlic, chopped celery and8 Morelobster, butter divided, minced garlic, chopped celery, chopped carrots, chopped onion, tomato paste, fish stock, brandy, flour, whipping cream, sherry45 min, 12 ingredients -
Lobster-Stuffed Tenderloin Of Beef
lobster tails, salt, whole beef tenderloin and10 Morelobster tails, salt, whole beef tenderloin, butter or margarine, melted, lemon juice, bacon, chopped green onion, minced garlic, butter or margarine, dry white wine, fresh parsley sprigs (optional), whole mushrooms (optional), tomato roses (optional)13 ingredients -
Lobster Stew
lobsters, cooked, unpeeled large shrimp, butter and12 Morelobsters, cooked, unpeeled large shrimp, butter, chopped onion, chopped celery, bay leaf, dry sherry, low-fat milk, water, divided, cubed peeled baking potato (about 8 oz), all-purpose flour (about 1 oz), salt, whipping cream, dry sherry, chopped fresh parsley15 ingredients -
Lobster Stock
raw or cooked lobster bodies and12 Moreraw or cooked lobster bodies, vegetable , peanut, or canola oil, onion, chopped, ribs of celery, chopped, carrots, peeled and chopped, parsnips, peeled and chopped, whole garlic heads, halved, fennel, sliced and cored, fresh saffron threads, fresh parsley, whole stalks of thyme, whole tomatoes and juice, crushed, white wine13 ingredients -
Lobster-Stuffed Beef Wellington
lobster tails (8 to 10 oz each), heavy whipping cream and8 Morelobster tails (8 to 10 oz each), heavy whipping cream, fresh thyme sprigs, salt, divided, pepper, divided, dry bread crumbs, beef tenderloin roast (4 to 5 lb), frozen puff pastry, thawed, egg white, butter, melted1 hour 25 min, 10 ingredients -
Scallops With Orange Hollandiase Sauce
a very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients -
Scalloped Potato Shepherd's Pie
floury potatoes, thinly sliced, vegetable oil and12 Morefloury potatoes, thinly sliced, vegetable oil, carrots, diced, onion, finely chopped, ground lamb, hot lamb stock, brown sauce, soy sauce, cornflour, frozen peas, tabasco sauce, tomatoes, thinly sliced, cheddar cheese, finely grated, salt & freshly ground black pepper50 min, 14 ingredients
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