90986 loaves oatmeal bread fried dough Recipes
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dough and13 Moredough, use frozen pizza dough , bread dough or your own pizza dough recipe ), warm water, active dry yeast, olive oil, flour ( i do use all purpose when i am out of 00 ), semolina flour, salt, seasoned oil, extra virgin olive oil, sweet paprika, fresh chopped oregano, canned anchovy filets, drained, patted dry and minced, salt30 min, 14 ingredients
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granulated sugar, eggs, beaten, whole milk and12 Moregranulated sugar, eggs, beaten, whole milk, pure vanilla extract, loaves raisin bread , cut into 1x1inch peices, brown sugar, cinnamon, brown sugar , for sauce, butter , for sauce, egg, beaten , for sauce, vanilla extract , for sauce, nutmeg , for sauce, whiskey , for sauce, heavy cream , for sauce, cornstarch , for sauce45 min, 15 ingredients
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loaves brioche bread, cut into 1/2 inch cubes and12 Moreloaves brioche bread, cut into 1/2 inch cubes, unsalted butter (1/2 stick), dried cranberries, sugar, eggs, beaten, milk, heavy cream, pure vanilla extract, ground cinnamon, ground nutmeg, bananas, sliced 1/2 inch thick, banana rum, brown sugar1 hour , 13 ingredients
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Oatmeal Cookie Apple Crispbaking apples, peeled, cored and sliced (about 1 1/4 lb) and5 Morebaking apples, peeled, cored and sliced (about 1 1/4 lb), lemon juice, granulated sugar, all-purpose flour, ground cinnamon, oatmeal raisin cookie dough (use refrigerated nestle toll house)55 min, 6 ingredients
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Fried Doughoil, for frying, pizza dough, all-purpose flour and2 Moreoil, for frying, pizza dough, all-purpose flour, chocolate sauce, powdered sugar10 min, 5 ingredients
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Toasted Oat Oatmeal Breadbread flour or 5 1/2-6 cups all-purpose flour and10 Morebread flour or 5 1/2-6 cups all-purpose flour, old-fashioned oatmeal, toasted, sugar, salt, active dry yeast, milk, butter or 1/4 cup margarine, egg, water, egg white, old-fashioned oatmeal16 min, 11 ingredients
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Big John's Bread Pudding With Whisky Sauceloaves french bread, cubed, whole eggs, beaten, sugar and13 Moreloaves french bread, cubed, whole eggs, beaten, sugar, vanilla, nutmeg, cinnamon, butter, melted, milk, pecans, chopped, canned pineapple, drained & chopped, coconut, shredded, egg yolks, beaten (save whites), powdered sugar, butter, canadian rye whisky, vanilla extract35 min, 16 ingredients
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Mama's Bread Stuffingloaves white bread, dry and torn into peices or cubed and10 Moreloaves white bread, dry and torn into peices or cubed, onion, diced, celery, diced, apple, unpeeled, cored and diced (i use granny smith), raisins, salt (or to taste, depending upon your broth), pepper, sage, poultry seasoning, butter, chicken broth31 min, 11 ingredients
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N'awlinz Bread Puddingloaves french bread (stale), eggs, sugar, vanilla, nutmeg and10 Moreloaves french bread (stale), eggs, sugar, vanilla, nutmeg, cinnamon, butter, melted, milk, nutmeats (optional), raisins (semi-optional), egg yolks, sugar, rum, whipping cream, vanilla30 min, 15 ingredients
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Lorrie's Dill Dip in a Bread Bowlloaves pumpernickel bread (round and unsliced) or 2 loave... and6 Moreloaves pumpernickel bread (round and unsliced) or 2 loaves rye bread (round and unsliced), sour cream, mayonnaise, chopped fresh parsley, grated onion, chopped fresh dill or 2 tsp dried dill weed, beau monde seasoning20 min, 7 ingredients
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Artichoke Breadloaves french bread, butter or margarine, garlic and8 Moreloaves french bread, butter or margarine, garlic, sour cream, parmesan cheese, artichokes, drained and quartered, sesame seeds, parsley, monterey jack cheese, shredded, lemon pepper, cheddar cheese, shredded30 min, 11 ingredients
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Oatmeal Pear Breadpear nectar, vegetable oil, honey, salt, whole wheat flour and4 Morepear nectar, vegetable oil, honey, salt, whole wheat flour, oatmeal, bread flour, yeast, dried pear half, diced1 hour 5 min, 9 ingredients
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Fried Dough Puffs With Lime Syrup (Food Network Kitchens)sugar, honey, grated zest and juice of 2 limes and5 Moresugar, honey, grated zest and juice of 2 limes, all-purpose flour, egg yolks, unsalted butter, melted and cooled, salt, vegetable oil, for frying35 min, 8 ingredients
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