567 livers with peppers and onions Recipes

beef liver (diced ), onion (chopped ), tomatoes (peeled and diced ), green pepper (diced ), chopped fresh parsley, garlic clove (chopped ), tomato sauce, unrefined coconut oil or 1 tbsp lard, ground black pepper, cumin, salt, filtered water

calf liver, sliced from 1/4 to 1/2-inch thick or 1/2 lb beef liver (liver should be sliced from 1/4 to 1/2-inch thick.), onions, sliced, vegetable oil, pepper, sage, ground, soy sauce (importedif avail), lemon juice, parsley, chopped

lambs liver, thinly sliced, trimmed and washed with water, onions, finely sliced, garlic cloves, finely sliced, beef , stockpot cube, mustard seeds, smoked paprika, ground black pepper, salt (about 1/2tsp was enough for me), mug flour, balsamic vinegar, water, spring onions or chives (to garnish), olive oil (for frying )

butter, onions, diced, white sugar, beef livers, all-purpose flour, butter, salt and pepper to taste

liver, flour, bacon, halved, onion, sliced, beef broth, water, pepper, tarragon

liver, flour, cooking oil, salt, pepper, italian seasoning mix or pizza seasoning, onion, water

liver, oil, onions, sliced, lemon rind, grated, garlic cloves, crushed and chopped, ground coriander, ground cumin, fennel seed, chili powder, fresh red chile, chopped, green pepper, diced, beef stock cube, water, coconut milk, salt

liver, sliced, onion, sliced, ready made mustard, oil, turmeric, chili powder, ground black pepper, ground ginger, salt, garlic cloves, chopped

canola oil, onions, sliced, red pepper, sliced, beef liver or 1 lb calf liver, whole wheat flour, dried oregano, garlic powder, onion powder

flour, seasoning salt, pepper, vegetable oil, beef liver, sliced, onions, thinly sliced, beef bouillon cubes, water, hot

liver or 1 lb calf, pepper, onions, sliced, garlic clove, crushed, boiled rice, vinegar

liver and onions, beef calf liver (sliced and deveined ), onions, bacon drippings (about 1/2 cup or so), flour for dredging, milk, salt and pepper

olive oil, butter, onions, sliced thin, salt, thick slices calf s liver, cut into 1 1/2-inch squares, fresh-ground black pepper, fresh sage leaves , or 1/2 tsp dried sage

beef liver, thawed (remove as much membrane as possible), sweet onions (preferably vidalia), flour, paprika, butter, cooking oil, salt and pepper

kumara, pumpkin, beef liver, flour, salt, pepper, white wine, marmite, garlic, crushed, onion

chicken livers, chopped, onion, minced, margarine, olive oil, marsala . ( optional), salt and pepper to taste, fresh sage, finely chopped, lemon juice to taste, fried bread rounds

liver, milk, onion, garlic clove, knob butter, little oil, flour, tomato puree, mixed herbs, salt, pepper, stock, cube, water