11 liver peat Recipes

  • Chicken Liver Pasti (Pâté)
    water, chicken liver, onion, sliced, sherry wine and
    5 More
    water, chicken liver, onion, sliced, sherry wine, chopped onion, butter, softened, salt, black pepper, ground mace
    35 min, 9 ingredients
  • Quick Liver Pâte
    dried tart cherries, thick-cut bacon, chopped shallots and
    9 More
    dried tart cherries, thick-cut bacon, chopped shallots, chopped fresh thyme, salt, black pepper, garlic clove, finely chopped, bay leaf, cognac, cream cheese, liverwurst, chopped unsalted dry-roasted pistachios (optional)
    12 ingredients
  • Safta's Mock Liver (Green Bean and Pea Pâte)
    onions , cut in half lengthwise and thinly sliced and
    9 More
    onions , cut in half lengthwise and thinly sliced, vegetable oil or olive oil, eggs, green beans, ends trimmed, cut into 2-in . pieces, shelled fresh english peas or frozen peas, walnuts, garlic clove, peeled, kosher salt, pepper, matzo crackers
    10 ingredients
  • Cajun Liver Pâte Cajun Liver Pâte
    ground pork liver, ground pork, ground pork fat and
    4 More
    ground pork liver, ground pork, ground pork fat, garlic, minced, salt, pepper, red pepper
    7 ingredients
  • Endive with Chicken Liver Pâte and Dried-Cherry Marmalade Endive with Chicken Liver Pâte and Dried-Cherry Marmalade
    dried cherries, dry red wine and
    10 More
    dried cherries, dry red wine, rendered chicken fat (schmaltz) or olive oil, yellow onion, cut into small dice, fresh thyme or marjoram leaves, minced, red wine vinegar, rendered chicken fat (schmaltz) or olive oil, raw chicken livers, cleaned and trimmed of excess fat, kosher salt, freshly ground black pepper, heads red or white endive, zest of 2 oranges
    12 ingredients
  • Duck Pâte Duck Pâte
    reduced-calorie margarine, chopped onion and
    10 More
    reduced-calorie margarine, chopped onion, duck liver (reserved from a 4-lb duckling), port or other sweet red wine, coarsely chopped cooked duck meat (reserved from a 4-lb roasted duckling), fat-free sour cream, fresh thyme leaves, salt, ground allspice, pepper, chopped pistachios, fat-free saltine crackers
    12 ingredients
  • Country Chicken Pâte Country Chicken Pâte
    butter or stick margarine, chopped onion and
    13 More
    butter or stick margarine, chopped onion, garlic cloves, chopped, chicken livers, port or other sweet red wine, salt, black pepper, dried thyme, ground nutmeg, ground cinnamon, ground allspice, low-fat sour cream, boned , skinned chicken breast, cut into 1/2-inch pieces, fat-free cream cheese, cubed and softened
    15 ingredients
  • Mushroom Pâte Filling Mushroom Pâte Filling
    fresh mushrooms, finely chopped and
    5 More
    fresh mushrooms, finely chopped, green onions, finely chopped, butter or margarine, french liver pat, salt, pepper
    6 ingredients
  • Vegetarian Chopped Liver (Mushroom-Walnut Pâté) Vegetarian Chopped Liver (Mushroom-Walnut Pâté)
    unsalted butter (4 tbsp) and
    14 More
    unsalted butter (4 tbsp), yellow onion, halved and thinly sliced into half moons, fresh thyme sprigs, cremini mushrooms (4-1/2 cups) or 3/4 lb baby bella mushroom, cut into medium dice (4-1/2 cups), shiitake mushroom, stems removed, caps cut into medium dice (2 cups), kosher salt and freshly ground black pepper, dry sherry, walnuts, toasted, garlic, minced, fresh lemon juice, more to taste, grated lemon zest, hard-cooked eggs, peeled and roughly chopped, extra-virgin olive oil, for drizzling, flaky sea salt, for garnish, sliced scallion greens or chives, for garnish
    35 min, 15 ingredients




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