139704 liver dried fegato con Recipes

dried porcini mushrooms, beef broth, extra virgin olive oil, garlic, chopped, arborio rice, dry white wine, parmagiano reggiano, grated, fresh italian parsley, finely chopped, salt, black pepper

dried lentils, chicken broth, yellow onion, chopped, vegetable oil, walnuts, lightly toasted, salt, pepper, chopped green onion, baby leaf lettuce

dried pinto beans, salt, lean ground beef, chopped onions, garlic, minced, canned peeled and diced tomatoes, tomato paste, chili powder, ground cumin, ground black pepper

dried pinto beans or 3 cups red kidney beans, water, salt, divided, ground beef, chopped onions, chopped bell pepper , of your choice (optional), black pepper, chili powder, canned crushed tomatoes or 2 quarts canned whole tomatoes

dry fideos, olive oil, red bell pepper, seeded and diced, white onion, peeled and chopped, garlic cloves, tomatoes, peeled and chopped, dried oregano (greek or mexican), green jalapeno, chopped, seeded if desired (read *note), vegetable broth or 3 cups water, crumbled mexican cheese (cotija, parmesan or any appropriate salty-slash-stinky cheese), fresh parsley, for garnish

dry linguine, extra-virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck or manila clams, scrubbed and rinsed well, dry white wine , such as pinot grigio, lemon, juiced, unsalted butter, sea salt and freshly ground black pepper, handfuls fresh flat-leaf parsley, finely chopped, lightly toasted and fried bread crumbs (optional)

dry porcini mushrooms, garlic, chopped, olive oil, unsalted butter, shiitake mushrooms, sliced, dry white wine, chopped italian parsley, grated parmesan cheese, salt and pepper

dried porcini mushrooms, water, extra-virgin olive oil, thick loin veal chops, salt and freshly ground black pepper, red onion, finely chopped, garlic clove, thinly sliced, dry white wine, lemon, juiced, sweet butter, at room temperature, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

dried lentils, chicken broth, sweet onion, chopped, vegetable oil, walnuts, lightly toasted, salt, pepper, garnishes: chopped green onions , walnut halves, baby leaf lettuce

dried red kidney beans, olive oil, topside beef, cubed, red onions, coarsely chopped, red pepper, coarsely chopped, green pepper, coarsely chopped, garlic cloves, crushed, ground cumin, ground coriander, sweet paprika, ground oregano, tomatoes, jalapeno chiles, drained and finely chopped, water, sour cream, to serve, fresh cilantro leaves, to serve

dry pinto beans, water, lard, cheddar cheese (chopped or shredded ), salt (to taste), hamburger, tomato sauce, chili pepper (or to taste), chili powder (or to taste), lettuce (torn or chopped)

dried garbanzo beans, olive oil, onions, peeled and chopped, garlic cloves, peeled and chopped, frying chicken , disjointed, tomato, red peppers, seeded (or to suit your own taste), salt

dry yeast, warm water, flour, salt, eggs, beaten, olive oil, anchovies (lightly boiled smelts or cod baccala may be substituted)

dried red beans (washed and picked over), lean ground beef (3 lbs., if pork is omitted), ground lean pork, green bell pepper (coarsely chopped ), garlic (coarsely chopped and slightly crushed ), onions (coarsely chopped ), chili powder, ground oregano (increase by 1 tsp. if whole crushed seeds are used.), ground cumin (increase by 1 tsp. if whole crushed seeds are used.), ground coriander (increase by 1 tsp. if whole crushed seeds are used.), paprika, ground rosemary (increase by 1/2 tsp. if whole crushed leaf is used.), sweet basil (increase by 1/2 tsp. if whole crushed leaf is used), ground sage (increase by 1/2 tsp. if whole crushed seeds are used.), bay leaf powder (increase to 1 tsp. if whole crushed leaf is used.), cayenne pepper (if only whole herb ingredients are available, they may be run in a blender for smoother consistency.), salt (1 tsp. is a good starting point. to personal taste), tomato paste (tomato sauce makes the chili too runny), bean stock (from cooked beans)

dried great northern beans or 1 (16 oz) bag navy beans, smoked ham hocks or 2 -3 smoked pork shanks, procuitto ham (finely chopped ), chicken stock, olive oil, onion, chopped, carrots, diced, garlic cloves, minced, portabella mushroom, chopped, thyme, sage, oregano, basil, bay leaves, pasta (fusilli, gemelli, mini lasagna, rotelli)

dried porcini mushrooms, unsalted butter, yellow onion, finely diced, garlic cloves, sliced very thin, cremini mushrooms, white mushrooms, all-purpose flour, white wine, heavy cream, fresh thyme, fresh chives, minced, salt , to taste, fresh ground black pepper , to taste, crusty italian bread, extra virgin olive oil (to drizzle), fresh thyme (garnish )

dried ancho chiles, onions (chopped ), flat-cut beef brisket (cut into 2 1/2- to 3-inch cubes ), coarse kosher salt, garlic cloves (peeled ), chili powder, cumin seeds, ground coriander, coarse kosher salt, fire roasted diced tomatoes and green chilies, mexican beer, roasted green chilies (diced ), dark chocolate (chopped ), sliced red onion, avocado (diced ), monterey jack cheese (grated ), tortilla, cilantro, sour cream

dried ancho chiles, boiling water, onion, coarsely chopped, chicken bouillon powder, chuck steak, cut in 1-inch strips, potatoes, peeled and cut in 1-inch cubes, salt and pepper