1855 little veronica Recipes

potatoes, peeled and cut into 1/2 inch cubes, crushed potato chip, chopped onion, butter or 2 tbsp margarine, melted, salt, pepper, shredded cheese (optional)

butter, softened, graham cracker crumbs, butter, softened, sugar, eggs, vanilla, lemon juice (optional), bananas, cream (or make your own ), chopped nuts (or more if you re like me), crushed pineapple (well drained ), maraschino cherry, sliced

soy sauce, dry sherry, minced fresh ginger, sugar, minced garlic

sour cream, prepared horseradish, lemon juice, paprika, salt , if desired

butter, eggs, milk, ground cayenne pepper (optional), white pepper (optional), tabasco sauce (optional), salt, feta cheese (crumbled ), chopped onion (yellow or purple ), gyro meat (crumbled or cut into small pieces), diced tomato (optional), cucumbers , dip (zaar s cucumber dip)

sugar, milk, cocoa powder, peppermint extract, chocolate ice cream

pinto beans, garlic (i prefer 2 cloves), vegetable broth, black pepper, cumin, chili powder, low-sodium salsa, fresh cilantro

bell pepper, onion, fresh parsley, water, dried red lentils or 5 tbsp green lentils (i like the red better), uncooked bulgur wheat, olive oil, black pepper

dream whip, prepared graham cracker crust, philadelphia cream cheese, table cream (nestle), vanilla extract, sugar, lime, canned pineapple

cream cheese, at room temperature, sour cream, dry onion soup mix, chopped chives, dried chervil, paprika, worcestershire sauce, bell pepper, cut in half,seeded (any color )

chicken breast, cumin, chopped onion, chopped garlic, tomatillos, jalapeno, hominy, drained and rinsed with cold water, sweet corn, drained, chicken broth, chopped fresh cilantro, chopped basil , to taste, parmesan cheese, avocado, salt and pepper

onion , small, garlic (i prefer two cloves), bell pepper (i used 1/2 yellow and 1/2 orange), stalk celery, tomato sauce, low sodium, canned white beans, frozen spinach, dried basil, vegetable broth, pasta (dry, uncooked )

chicken, cut up, salt , to taste, garlic , to taste, olive oil , to saute the chicken, olive oil , to saute the onion, onion, chopped, flour, paprika, chicken stock or 1 cup water, tomato paste or 1 tbsp tomato sauce, sour cream

oil, butter, garlic, crushed, green peppercorns, cracked black pepper, cayenne pepper, prawns, shelled and eveined, pimiento, sugar, brandy

tomato puree, water (may vary depending upon thickness of puree), ground fennel, basil, oregano, pepper, salt, fresh basil leaves (if you have it), bay leaves, crushed red pepper flakes (use less if you don tsp want it hot or more if you like a hot sauce), ground chicken or 1 lb turkey, eggs, diced garlic, parmesan cheese (may need to add more if meat is real wet), breadcrumbs (may need to add more if meat is real wet), salt, black pepper, oregano, basil, parsley, mild medium or hot italian sausage, country-style boneless pork ribs

mayonnaise, chili sauce, pickle relish, dry mustard, basil, pimiento, hard-boiled eggs, grated