Veronica's Sour Cream Horseradish Fondue Dip Recipe

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Veronica's Sour Cream Horseradish Fondue Dip
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Ingredients:

  • 1 cup sour cream
  • 1 dash paprika
  • salt , if desired

Directions:

  1. Combine all ingredients in a small bowl and mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.6 Kcal (178 kJ)
Calories from fat 29.01 Kcal
% Daily Value*
Total Fat 3.22g 5%
Cholesterol 10.06mg 3%
Sodium 44.07mg 2%
Potassium 76.15mg 2%
Total Carbs 2.69g 1%
Sugars 0.47g 2%
Dietary Fiber 0.18g 1%
Protein 1.21g 2%
Vitamin C 1.9mg 3%
Calcium 43.8mg 4%
Amount Per 100 g
Calories 121.58 Kcal (509 kJ)
Calories from fat 82.77 Kcal
% Daily Value*
Total Fat 9.2g 5%
Cholesterol 28.72mg 3%
Sodium 125.75mg 2%
Potassium 217.33mg 2%
Total Carbs 7.68g 1%
Sugars 1.35g 2%
Dietary Fiber 0.51g 1%
Protein 3.45g 2%
Vitamin C 5.5mg 3%
Calcium 125mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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